PASS W/ CONDITIONS
Risk 1 (High)
EARLY LEARNING FOUNDATIONS PRESCHOOL LLC. Gets Conditional Pass on Health Inspection - Chicago Daycare (2 - 6 years)
May 28, 2010
Canvass
License #1489611
2
Total Violations
2
Major
Inspection Summary
This daycare (2 - 6 years) was inspected by the Chicago Department of Public Health on May 28, 2010. The inspection type was "Canvass" and resulted in a Pass w/ Conditions outcome.
This establishment is classified as Risk 1 (High), which determines the inspection frequency and focus areas.
The inspector documented 2 violations during this inspection.
Violations Cited by Chicago Health Inspector
2
Violation #11
MAJOR
Violation Details
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: Adequate and convenient toilet facilities shall be provided. They should be properly designed, maintained, and accessible to employees at all times. EXPOSED HAND BOWL IN PREP KITCHEN NOT PROPERLY MAINTAINED. THE HOT WATER FAUCET HANDLE IS BROKEN, PREVENTING THE FLOW OF HOT WATER INTO THE SINK. ALSO, THE PULL LEVER THAT OPENS AND CLOSES THE DRAIN IS IN POOR REPAIR PREVENTING THE SINK FROM DRAINING PROPERLY. MUST REPAIR SO THAT SINK DRAINS PROPERLY AND TO ALLOW FOR PROPER HAND WASHING. CRITICAL CITATION ISSUED 7-38-030.
Why This Matters
Inadequate facilities lead to poor hygiene practices and potential fecal contamination.
Food Code Requirement
Sufficient, properly maintained toilet facilities required.
Specific Requirements
Adequate number for staff; Convenient location; Self-closing doors; Toilet paper; Covered waste receptacles; Maintained clean; Proper ventilation.
CDPH Food Code: Section 5-203.11, 6-302.11
Violation #11
MAJOR
Violation Details
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: Adequate and convenient toilet facilities shall be provided. They should be properly designed, maintained, and accessible to employees at all times. EXPOSED HAND BOWL IN PREP KITCHEN NOT PROPERLY MAINTAINED. THE HOT WATER FAUCET HANDLE IS BROKEN, PREVENTING THE FLOW OF HOT WATER INTO THE SINK. ALSO, THE PULL LEVER THAT OPENS AND CLOSES THE DRAIN IS IN POOR REPAIR PREVENTING THE SINK FROM DRAINING PROPERLY. MUST REPAIR SO THAT SINK DRAINS PROPERLY AND TO ALLOW FOR PROPER HAND WASHING. CRITICAL CITATION ISSUED 7-38-030.
Why This Matters
Inadequate facilities lead to poor hygiene practices and potential fecal contamination.
Food Code Requirement
Sufficient, properly maintained toilet facilities required.
Specific Requirements
Adequate number for staff; Convenient location; Self-closing doors; Toilet paper; Covered waste receptacles; Maintained clean; Proper ventilation.
CDPH Food Code: Section 5-203.11, 6-302.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection