PASS
Risk 3 (Low)
Dynamic Food & Liquor Passes Health Inspection - Chicago Grocery store
Dynamic Food & Liquor
(AKA: 301 Pulaski Food & Liquor)
301 S Pulaski RD BLDG, CHICAGO 60624
Grocery Store
January 6, 2017
Complaint
License #1975940
4
Total Violations
2
Major
2
Minor
Violations Cited by Chicago Health Inspector
4
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN PREP TABLE BEHIND PREPACKAGE FOOD AREA. CLEAN STORAGE SHELVES IN REAR STORAGE AREA. CLEAN AND MAINTAIN.
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: FLOORS UNDER STORAGE RACKS IN REAR STORAGE IN NEED OF CLEANING. FLOORS ON SALES FLOOR UNDER AND BEHIND RACK IN NEED OF CLEANING TO REMOVE ALL DEBRI. FLOORS IN BASEMENT NMUST BE CLEANED AND KEPT DRY AT ALL TIMES. MUST CLEAN AND MAINTAIN.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS ON SALES FLOOR IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. REMOVE ALL SPIDER WEBS FROM WALLS IN BASEMENT. CORRECT AND MAINTAIN.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: WALLS ON SALES FLOOR IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. REMOVE ALL SPIDER WEBS FROM WALLS IN BASEMENT. CORRECT AND MAINTAIN.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection