DUNKIN DONUTS / BASKIN ROBBINS Passes Health Inspection - Chicago Restaurant

THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED DRINK AND MILK COOLER LOCATED AT FRONT SERVICE AREA FOR CUSTOMERS TO REACH IN AND USE TO BE WITHOUT A THERMOMETER OR TEMPERATURE MEASURING DEVICE. INSTRUCTED MANAGER TO PROVIDE TEMPERATURE MEASURING DEVICE IN ACCESIBLE LOCATION IN DISPLAY COOLER TO MONITOR INTERIOR AMBIENT TEMPERATURE.

Inadequate lighting prevents detection of contamination and pests.

Adequate protected lighting required in all areas.

50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: OBSERVED BOTH UNISEX RESTROOMS TO HAVE NO COVERED TRASH RECEPTACLE AT TIME OF INSPECTION. INSTRUCTED MANAGER TO PROVIDE A COVERED TRASH RECEPTACLE IN EACH UNISEX BATHROOM.

Inadequate facilities lead to poor hygiene and contamination.

Toilet rooms must be properly equipped and maintained.

Self-closing doors; Toilet paper; Covered waste receptacles; Handwashing supplies; Cleaned regularly; Proper ventilation.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MOP STORED IN UTILITY SINK BENEATH BUCKETS IN REAR STORAGE AREA. INSTRUCTED MANAGER TO HANG AND STORE MOPS IN BETWEEN USE TO ALLOW FOR DRYING.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MOP STORED IN UTILITY SINK BENEATH BUCKETS IN REAR STORAGE AREA. INSTRUCTED MANAGER TO HANG AND STORE MOPS IN BETWEEN USE TO ALLOW FOR DRYING.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.