DUNKIN DONUTS Fails Health Inspection - Chicago Restaurant

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED LIVE ROACH ACTIVITY IN MULITPLE AREAS IN THE FRONT FOOD SERVICE AREA APPROX 5-10 LIVE ROACHES UNDER THE SHELVING AREA WHERE THE ESPRESSO MACHINE IS LOCATED UPPER REAR RIGHT CORNER BEHIND THE LOWER REACH IN COOLING UNIT AND INSIDE OF THE WALL COVERING ALONG THE SIDE OF THE WALL OF THE SWING DOOR WHERE EMPLOYEES ENTER, MUST TREAT AND REPAIR. APPROX 8-10 LIVE ROACHES BETWEEN THE HAND SINK AND THE COFFEE STATION ON THE REAR WALL ACROSS FROM THE MAIN COFFEE SERVING LINE. OBSERVED 3 SMALL ROACHES CRAWLING ON THE FLOOR OF THE SAME AREA AND ANOTHER 2 LIVE ROACHES CRAWLING IN THE REAR FOOD PREP AREA ON COUNTER NEXT TO THE LARGE DOUBLE DOOR OVEN. INSTRUCTED TO CONTACT PEST CONTROL AND HAVE FULL SERVICE WITH SERVICE LOG SHEET AT RETURN INSPECTION. PRIORTIY VIOLATION 7-38-020(A) CITATION ISSUED.

Pests spread numerous diseases through contamination.

No pests or animals allowed in facility.

No evidence of pests; No live animals except service animals; Effective pest control program.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED A BUILD UP OF DIRT, DUST AND OTHER BUILD UP OF THE GREEN SHELVING UNITS IN THE REAR STORAGE AREA NEXT TO WALK IN COOLING UNIT. INSTRUCTED TO CLEAN AND MAINTAIN ALL.

Poor design creates areas that harbor bacteria.

All surfaces must be designed to be easily cleanable.

Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED THE SHELVING IN THE FRONT SERVICE AREA UNDER THE COUNTERS AS WELL AS THE TOPS UNDER ALL EQUIPMENT WITH A BUILD UP OF DIRT AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AS A MEANS OF PREVENTING PEST AND INSECT HARBORING.

Poor design creates areas that harbor bacteria.

All surfaces must be designed to be easily cleanable.

Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE INSIDE OF THE WALK IN COOLER AND FREEZER WITH A BUILD UP OF DIRT, DEBRIS AND SPILLAGE INSIDE ON THE FLOORS AS WELL AS DUST BUILD UP ON THE FAN VENTS. INSTRUCTED TO CLEAN AND MAINTAIN AREAS.

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED BUILD UP OF DIRT, DUST AND DEBRIS ON FLOORS THROUGHOUT FACILITY IN THE REAR UNDER SHELVING ALONG THE WALLS, UNDER THE COUNTER AND THREE COMPARTMENT SINK, IN THE FRONT FOOD SERVICE AREA UNDER AND AROUND ALL EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AS A MEANS OF PREVENTING PEST AND OR INSECT HARBORING.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED UNUSED COFFEE MACHINE IN THE REAR NEAR THE EXIT DOOR. INSTRUCTED TO REMOVE AS A MEANS OF PREVENTING SPACE FOR PEST AND OR INSECT HARBORING.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED UNUSED COFFEE MACHINE IN THE REAR NEAR THE EXIT DOOR. INSTRUCTED TO REMOVE AS A MEANS OF PREVENTING SPACE FOR PEST AND OR INSECT HARBORING.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.