PASS
Risk 2 (Medium)
DUNKIN DONUTS Passes Health Inspection - Chicago Restaurant
March 28, 2022
Complaint Re-Inspection
License #23610
1
Total Violations
1
Minor
Violations Cited by Chicago Health Inspector
1
Violation #36
MINOR
Violation Details
THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B)-- OBSERVED NO THERMOMETERS IN THE COOLERS LOCATED IN THE FRONT PREPARATION AREA. INSTRUCTED TO ENSURE THAT THEY KEEP THERMOMETERS INSIDE ALL COOLING UNITS AND MAINTAIN.
Why This Matters
Inadequate lighting prevents detection of contamination and pests.
Food Code Requirement
Adequate protected lighting required in all areas.
Specific Requirements
50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.
CDPH Food Code: Section 6-303.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection