⚠️ Recent Failed Inspections ⚠️
PASS Risk 2 (Medium)

Dunkin Donuts Passes Health Inspection - Chicago Restaurant

Dunkin Donuts 626 S Clark ST BLDG, CHICAGO 60605 Restaurant
March 28, 2016 Complaint License #1986419
3
Total Violations
1
Critical
2
Major

Violations Cited by Chicago Health Inspector

3
Violation #31
MAJOR
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: PLASTIC FORK STORED IMPROPERLY IN STORAGE ROOM, INSTRUCTED TO KEEP IN AN ENCLOSED CONTAINER TO PREVENT CONTAMINATION.
Consumers need warning about increased risk from raw/undercooked foods.
Required consumer advisories for raw/undercooked foods.
Disclosure and reminder for raw/undercooked animal foods; Written notice on menu; Must identify specific items.
Violation #33
MAJOR
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: SHELVES INSIDE PREP COOLER NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.
Dirty equipment harbors bacteria and attracts pests.
All equipment and utensils must be clean and properly maintained.
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
Violation #33
MAJOR
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: SHELVES INSIDE PREP COOLER NOT CLEAN, INSTRUCTED TO CLEAN AND MAINTAIN.
Dirty equipment harbors bacteria and attracts pests.
All equipment and utensils must be clean and properly maintained.
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections