⚠️ Recent Failed Inspections ⚠️
FAIL Risk 1 (High)

Dulles Fails Health Inspection - Chicago School

Dulles 6311 S Calumet (344E), CHICAGO 60637 School
October 19, 2018 Canvass License #26141
9
Total Violations
6
Critical
1
Major
2
Minor

Violations Cited by Chicago Health Inspector

9
Violation #10
CRITICAL
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.11 OBSERVED NO SOAP IN RESTROOM ON 2ND AND 3RD FLOOR. MUST OBTAIN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(C).
Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.
Handwashing sinks must be accessible, properly supplied, and used only for handwashing.
Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.
Violation #10
CRITICAL
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: HAND SINK IN EMPLOYEE RESTROOM IN DISREPAIR, (DARK BROWN) HOT WATER ABOVE 130 DEGRES F AND KNOBS IN DISREPAIR CAN NOT PROPERLY WASH HANDS.. MUST REPAIR AND MAINTAIN.
Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.
Handwashing sinks must be accessible, properly supplied, and used only for handwashing.
Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.
Violation #10
CRITICAL
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HAND SINK IN FOOD REAR PREP AREA NOT ACCESSIBLE BLOCKED WITH RACKS AND FOOD PRODUCTS. MUST MAINTAIN EASY ACCESS FOR HAND SINK AT ALL TIMES.
Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.
Handwashing sinks must be accessible, properly supplied, and used only for handwashing.
Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.
Violation #10
CRITICAL
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 6-301.12 OBSERVED NO HAND DRYING PROVISION IN RESTROOMS THROUGHOUT FACILITY PAPER TOWELS DISPENSER IN DISREPAIR IN RESTROOMS. MUST OBTAIN, REPAIR AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(C) NO CITATION ISSUED
Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.
Handwashing sinks must be accessible, properly supplied, and used only for handwashing.
Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.
Violation #10
CRITICAL
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: 5-202.12 OBSERVED HAND SINKS THROUGHT OUT FACILITY , GRILS, WOMEN, BOYS AND UNISEX IN DISREPAIR 1ST, 2ND, 3RD FLOORS, FAUCET NOT PROVIDING A FLOW OF WATER FOR AT LEAST 15 SECONDS WITHOUT THE NEED TO REACTIVATE THE FAUCET. MUST REPAIR ALL HANDSINK IN DISREPAIR AND NOT FLOWING FOR 15 SECONDS AND MAINTAIN.
Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.
Handwashing sinks must be accessible, properly supplied, and used only for handwashing.
Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.
Violation #49
MINOR
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11 ACCUMULATION ON FOOD DEBRIS UNDER SHELVES, EQUIPMENT AND ON FLOOR ALL PREP AREA. MUST DETAIL CLEAN ALL AREAS AND MAINTAIN.
Accumulated soil attracts pests and harbors bacteria.
All surfaces must be kept clean.
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
Violation #51
CRITICAL
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15 THREE COMPARTMENT SINK FAUCET, HOT AND COLD KNOBS IN DISREPAIR (NOT DRAINING PROPERLY) THIRD BASIN (WASH)CAN NOT UTILIZE FOR PROPER WASHING. MUST REPAIR AND MAINTAIN IN GOOD REPAIR. JOS PLUMBING COMPANY REPAIRED SINK AT TIME OF INSPECTION.
Backflow can contaminate entire water supply with sewage or chemicals.
Plumbing must be properly installed with backflow prevention.
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
Violation #53
MAJOR
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-203.12 OBSERVED TOILETS ROOMS URINALS IN DISREPAIR THROUGHT OUT FACILITY ON ALL FLOORS. MUST REPAIR AND MAINTAIN. PRIORITY FOUNDATION VIOLATION.
Inadequate facilities lead to poor hygiene and contamination.
Toilet rooms must be properly equipped and maintained.
Self-closing doors; Toilet paper; Covered waste receptacles; Handwashing supplies; Cleaned regularly; Proper ventilation.
Violation #53
MAJOR
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: 5-203.12 OBSERVED TOILETS ROOMS URINALS IN DISREPAIR THROUGHT OUT FACILITY ON ALL FLOORS. MUST REPAIR AND MAINTAIN. PRIORITY FOUNDATION VIOLATION.
Inadequate facilities lead to poor hygiene and contamination.
Toilet rooms must be properly equipped and maintained.
Self-closing doors; Toilet paper; Covered waste receptacles; Handwashing supplies; Cleaned regularly; Proper ventilation.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections