DUFFY'S TAVERN & GRILLE Passes Health Inspection - Chicago Restaurant

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: NOTED GAP AT FRONT OUTTERMOST DOOR. INSTRUCTED TO PROVIDE AND MAINTAIN A TIGHT SEAL TO PREVENT PEST ENTRY

Pests spread numerous diseases through contamination.

No pests or animals allowed in facility.

No evidence of pests; No live animals except service animals; Effective pest control program.

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: NOTED EXPOSED PIPE ABOVE KITCHEN PREP AREA AND NO SPLASH GUARD BETWEEN HANDSINK AND 3 COMPARTMENT SINK IN DISHROOM. INSTRUCTED TO PROVIDE PROPER ENCASEMENT FOR PIPE AND SPLASH GUARD AT SINK AND MAINTAIN AT ALL TIMES.

Contamination during preparation is a leading cause of foodborne illness.

Prevent contamination during all food handling.

Minimize bare hand contact; Prevent cross-contamination; Use clean equipment; Proper employee hygiene.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NOTED NO BACKFLOW PREVENTION DEVICE AT DISHROOM MOP SINK. INSTRUCTED TO PROVIDE AND MAINTAIN

Backflow can contaminate entire water supply with sewage or chemicals.

Plumbing must be properly installed with backflow prevention.

Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: NOTED LEAK AT "BACK BAR" HANDWASH SINK. AND SLOW DRAIN AT "FRONT BAR" HANDWASH SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

Backflow can contaminate entire water supply with sewage or chemicals.

Plumbing must be properly installed with backflow prevention.

Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED FLOORS AND WALLS IN DISHROOM, KITCHEN, FRONT, BACK AND SIDE BAR, BEER COOLERS AND UNDER AND BEHIND ICE MAKER WITH GREASE, GRIME AND FOOD DEBRIS. INSTRUCTED TO DEEP CLEAN AND SANITIZE.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED UNNECESSARY ITEMS STORED BETWEEN WALL AND ICE MACHINE. INSTRUCTED TO REMOVE AND CLEAN AND SANITIZE WHERE ITEMS WERE. ALSO NOTED CLUTTER AND UNNECESSARY ITEMS IN LIQUOR ROOM AND CRATES UNDERNEATH "BEER COOLING CONTROL SYSTEM", AND STACKED BOXES STORED ON THE FLOOR IN DRY NONFOOD STORAGE ROOM TO DJ BOOTH. INSTRUCTED TO USE PROPER SMOOTH AND CLEANABLE SHELVING WITH A MINIMUM OF 6 INCHES OFF THE GROUND.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED CRACKED FLOORING AND CONCAVE DIP IN FLOOR AT FRONT BEER WALK-IN COOLER. INSTRUCTED TO REPAIR AND MAINTAINT AN EVEN SMOOTH AND CLEANABLE SURFACE.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED CRACKED FLOORING AND CONCAVE DIP IN FLOOR AT FRONT BEER WALK-IN COOLER. INSTRUCTED TO REPAIR AND MAINTAINT AN EVEN SMOOTH AND CLEANABLE SURFACE.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.