Home › DOVE'S LUNCHEONETTE › Jan 30, 2018
PASS Risk 1 (High)

DOVE'S LUNCHEONETTE Passes Health Inspection - Chicago Restaurant

DOVE'S LUNCHEONETTE 1543-1545 N DAMEN AVE, CHICAGO 60622 Restaurant
January 30, 2018 Canvass License #2304433
2
Total Violations
1
Major
1
Minor

Inspection Summary

This restaurant was inspected by the Chicago Department of Public Health on January 30, 2018. The inspection type was "Canvass" and resulted in a Pass outcome.

This establishment is classified as Risk 1 (High), which determines the inspection frequency and focus areas.

The inspector documented 2 violations during this inspection.

Violation Categories

🚫 Equipment Issues 🚫 Facilities Issues 🚫 Facility Maintenance 🚫 Food Handling 🚫 Food Protection 🚫 Food Storage 🚫 Food Temperature 🚫 Personnel Issues 🚫 Sanitation

Violations Cited by Chicago Health Inspector

2
Violation #31
MAJOR
Violation Details
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED EATING UTENSILS PRESET ON THE TABLE AND COUNTER NOT PROPERLY PROTECTED. INSTRUCTED MANAGER TO WRAP PRESET SILVERWARE ON TABLES TO PREVENT CONTAMINATION.
Why This Matters
Consumers need warning about increased risk from raw/undercooked foods.
Food Code Requirement
Required consumer advisories for raw/undercooked foods.
Specific Requirements
Disclosure and reminder for raw/undercooked animal foods; Written notice on menu; Must identify specific items.
CDPH Food Code: Section 3-603.11
Violation #31
MAJOR
Violation Details
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED EATING UTENSILS PRESET ON THE TABLE AND COUNTER NOT PROPERLY PROTECTED. INSTRUCTED MANAGER TO WRAP PRESET SILVERWARE ON TABLES TO PREVENT CONTAMINATION.
Why This Matters
Consumers need warning about increased risk from raw/undercooked foods.
Food Code Requirement
Required consumer advisories for raw/undercooked foods.
Specific Requirements
Disclosure and reminder for raw/undercooked animal foods; Written notice on menu; Must identify specific items.
CDPH Food Code: Section 3-603.11

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
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Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections