PASS
Risk 1 (High)
DON PEZ Passes Health Inspection - Chicago Restaurant
May 24, 2023
Canvass Re-Inspection
License #2712909
4
Total Violations
4
Minor
Violations Cited by Chicago Health Inspector
4
Violation #45
MINOR
Violation Details
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: 4-903.11(A;C)- ALL STORED ITEMS THROUGHOUT FACILITY MUST BE ELEVATED FROM THE FLOORS INCLUDING FOOD ITEMS THROUGHOUT THE WALK-IN COOLER.
Why This Matters
Contaminated single-use items transfer pathogens to food and customers.
Food Code Requirement
Single-use items must be protected from contamination.
Specific Requirements
Store in original packaging; Protect from contamination; Handle by non-contact surfaces; Cannot reuse.
CDPH Food Code: Section 4-903.11
Violation #49
MINOR
Violation Details
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: : 4-602.13-- ALL RAW WOODEN SHELVING THROUGHOUT THE REAR HALLWAY DRY FOOD STORAGE AREA MUST BE SEALED TO BE SMOOTH AND CLEANABLE.
Why This Matters
Accumulated soil attracts pests and harbors bacteria.
Food Code Requirement
All surfaces must be kept clean.
Specific Requirements
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
CDPH Food Code: Section 4-601.11, 4-602.13
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: : 6-201.11-- NOTED EXPANDING SPRAY FOAM USED TO SEAL WALL INSIDE THE REAR HALLWAY STORAGE NOT SMOOTH AND CLEANABLE. MUST REMOVE AND PROVIDE A SMOOTH, CLEANABLE SEAL.----RAW WOODEN WALLS NOTED IN THE REAR FOOD PREP AREA MUST BE PAINTED/SEALED.----EXCESSIVE GREASE ON THE FLOORS UNDER FRONT PREP OVEN AND DEEP FRYERS. MUST CLEAN AND MAINTAIN.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: : 6-201.11-- NOTED EXPANDING SPRAY FOAM USED TO SEAL WALL INSIDE THE REAR HALLWAY STORAGE NOT SMOOTH AND CLEANABLE. MUST REMOVE AND PROVIDE A SMOOTH, CLEANABLE SEAL.----RAW WOODEN WALLS NOTED IN THE REAR FOOD PREP AREA MUST BE PAINTED/SEALED.----EXCESSIVE GREASE ON THE FLOORS UNDER FRONT PREP OVEN AND DEEP FRYERS. MUST CLEAN AND MAINTAIN.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection