PASS
Risk 3 (Low)
DOLLAR TREE STORES, INC #4056 Passes Health Inspection - Chicago Grocery store
August 12, 2014
Canvass
License #1943488
5
Total Violations
3
Major
2
Minor
Inspection Summary
This grocery store was inspected by the Chicago Department of Public Health on August 12, 2014. The inspection type was "Canvass" and resulted in a Pass outcome.
This establishment is classified as Risk 3 (Low), which determines the inspection frequency and focus areas.
The inspector documented 5 violations during this inspection.
Violations Cited by Chicago Health Inspector
5
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST MAINTAIN OUTSIDE GARBAGE AREA FREE FROM TALL WEEDS TO PREVENT PEST HARBORAGE. OBSERVED TALL WEEDS AROUND THE WOODEN FENCE AREA AROUND THE METAL CONTAINER OUTSIDE STORAGE HOLDING AREA.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN ALL GRIMMY AND MOLDY SHELVING RACKS AT THE COCA-COOLER IN FRONT OF THE CASH REGISTERS. MUST REMOVE EXCESSIVE ICE BUILD-UP INSIDE THE WALK-IN FREEZER.
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN/SANITIZE AND/OR REPLACE FLOORS THROUGHOUT ALL AISLES WITH DEEP DARK STAINS ALL ALONG THE WALLS. OBSERVED FLOOR CARPETING IS EXTREMLY STAINED, GRIMMY AND DIRTY. FLOORS MUST BE IN GOOD REPAIR AND CLEAN
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REATTACH WALL COVING LOCATED AT WALL BASE ACROSS THE RESTROOM DOORS. FOUND COVING FALLING OFF THE WALL.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST REATTACH WALL COVING LOCATED AT WALL BASE ACROSS THE RESTROOM DOORS. FOUND COVING FALLING OFF THE WALL.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection