PASS
Risk 1 (High)
DILL PICKLE FOOD CO-OP Passes Health Inspection - Chicago Grocery store
November 26, 2024
Canvass
License #2542863
2
Total Violations
1
Major
1
Minor
Inspection Summary
This grocery store was inspected by the Chicago Department of Public Health on November 26, 2024. The inspection type was "Canvass" and resulted in a Pass outcome.
This establishment is classified as Risk 1 (High), which determines the inspection frequency and focus areas.
The inspector documented 2 violations during this inspection.
Violations Cited by Chicago Health Inspector
2
Violation #47
MINOR
Violation Details
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED LATCH AT MAIN KITCHEN AREA WALK-IN COOLER DOOR IN POOR REPAIR, PREVENTS COOLER DOOR FROM FULLY CLOSING. WALK-IN COOLER MAINTAINS ADEQUATE INTERNAL AIR TEMPERATURE OF 37.1F FOR COLD-HOLDING. INSTRUCTED TO REPAIR OR REPLACE WALK-IN COOLER DOOR LATCH AND MAINTAIN ALL EQUIPMENT IN GOOD REPAIR AND PROPER ADJUSTMENT.
Why This Matters
Poor design creates areas that harbor bacteria.
Food Code Requirement
All surfaces must be designed to be easily cleanable.
Specific Requirements
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
CDPH Food Code: Section 4-101.11
Violation #47
MINOR
Violation Details
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED LATCH AT MAIN KITCHEN AREA WALK-IN COOLER DOOR IN POOR REPAIR, PREVENTS COOLER DOOR FROM FULLY CLOSING. WALK-IN COOLER MAINTAINS ADEQUATE INTERNAL AIR TEMPERATURE OF 37.1F FOR COLD-HOLDING. INSTRUCTED TO REPAIR OR REPLACE WALK-IN COOLER DOOR LATCH AND MAINTAIN ALL EQUIPMENT IN GOOD REPAIR AND PROPER ADJUSTMENT.
Why This Matters
Poor design creates areas that harbor bacteria.
Food Code Requirement
All surfaces must be designed to be easily cleanable.
Specific Requirements
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
CDPH Food Code: Section 4-101.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection