⚠️ Recent Failed Inspections ⚠️
FAIL Risk 1 (High)

DEVIL DAWGS ON STATE STREET, LLC Fails Health Inspection - Chicago Restaurant

DEVIL DAWGS ON STATE STREET, LLC (AKA: DEVIL DAWGS) 767 S STATE ST, CHICAGO 60605 Restaurant
April 23, 2018 Canvass License #2293793
5
Total Violations
1
Critical
2
Major
2
Minor

Violations Cited by Chicago Health Inspector

5
Violation #19
MAJOR
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED - Comments: OBSERVED OUTSIDE GREASE DUMPSTER NOT MAINTAINED WITH EXCESSIVE ACCUMULATED GREASE ON THE LID OF THE OUTSIDE GREASE DUMPSTER AS WELL AS EXCESSIVE ACCUMULATED GREASE AND GARBAGE ON THE GROUND AROUND SAID OUTSIDE GREASE DUMPSTER. INSTRUCTED TO CLEAN THE OUTSIDE GREASE DUMPSTER LID AND GROUND AROUND THE DUMPSTER AND MAINTAIN. SERIOUS VIOLATION 7-38-020.
Poor waste management attracts pests and creates breeding grounds for disease vectors.
Exterior waste areas must be clean and pest-proof.
Dumpsters on cleanable pad; Tight-fitting lids; Area kept clean; Grease containers covered; Regular pickup; No overflow.
Violation #30
CRITICAL
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED - Comments: OBSERVED SOME POTENTIALLY HAZARDOUS FOODS (CHICKEN, POTATOES) OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS WITHOUT LABELS CONTAINING PRODUCT NAME AND DATES LOCATED IN THE WALK IN COOLER AND PREP COOLERS. INSTRUCTED TO PROVIDE LABELS FOR ALL POTENTIALLY HAZARDOUS FOODS THAT ARE OUT OF THE ORIGINAL PACKAGING AND HELD FOR OVER 24 HOURS AND MAINTAIN.
Improper methods result in slow cooling that allows bacterial growth.
Approved cooling methods must be used.
Use shallow pans, ice baths, rapid chill units, ice wands; Cut large items into smaller portions; Stir frequently; Leave uncovered during cooling.
Violation #31
MAJOR
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES - Comments: OBSERVED A CUTTING BOARD BEING STORED BEHIND THE FAUCET OF THE 3 COMPARTMENT SINK. INSTRUCTED TO PROPERLY STORE ALL UTENSILS AND MAINTAIN.
Consumers need warning about increased risk from raw/undercooked foods.
Required consumer advisories for raw/undercooked foods.
Disclosure and reminder for raw/undercooked animal foods; Written notice on menu; Must identify specific items.
Violation #35
MINOR
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED MISSING CEILING TILES IN THE EMPLOYEE WASHROOM. INSTRUCTED TO REPLACE AND MAINTAIN. OBSERVED ACCUMULATED DUST DEBRIS ON THE FAN VENT LOCATED IN THE WALK IN COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.
Damaged surfaces cannot be properly cleaned and may harbor pests.
Walls and ceilings must be smooth, cleanable, and in good repair.
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
Violation #35
MINOR
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED MISSING CEILING TILES IN THE EMPLOYEE WASHROOM. INSTRUCTED TO REPLACE AND MAINTAIN. OBSERVED ACCUMULATED DUST DEBRIS ON THE FAN VENT LOCATED IN THE WALK IN COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.
Damaged surfaces cannot be properly cleaned and may harbor pests.
Walls and ceilings must be smooth, cleanable, and in good repair.
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections