PASS W/ CONDITIONS
Risk 1 (High)
Dever Elementary School Gets Conditional Pass on Health Inspection - Chicago School
May 8, 2014
Complaint
License #22941
4
Total Violations
2
Major
2
Minor
Violations Cited by Chicago Health Inspector
4
Violation #26
MINOR
Violation Details
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: OBSERVED THE FOLLOWING STUDENTS TOILET ROOMS LACKING HOT WATER 1ST FLOOR GIRLS TOILET ROOM -60.9F,2ND FLOOR GIRLS TOILET ROOM -63.0F.INSTRUCTED TO REPAIR AND UTILIZE OTHER STUDENT TOILET ROOMS FOR PROPER HANDWASHING PER CITY CODE.HAND WASHING /TOILET FACILITIES MUST BE FUNCTIONING PROPERLY AT ALL TIMES. ENGINEER MADE THE NECESSARY REPAIRS/ADJUSTMENTS TO SAID STUDENTS HANDSINKS ADEQUATE RUNNING HOT WATER NOW PROVIDED 10:30 A.M. SERIOUS VIOLATION 7-38-030.
Why This Matters
Poor ventilation causes condensation that can drip contaminants into food.
Food Code Requirement
Adequate ventilation required in all areas.
Specific Requirements
Mechanical ventilation where needed; Hoods over cooking equipment; Filters cleaned regularly; Air flows from clean to less clean areas.
CDPH Food Code: Section 6-304.11
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MANUAL CAN OPENER AND HOUSING ATTACHED TO PREP TABLE,FAN COVERS INSIDE THE 2 DOOR COOLERS ARE NOT CLEANED.INSTRUCTED TO CLEAN AND SANITIZE DAILY.
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REMOVE DUSTS ACCUMULATIONS FROM CEILING VENTS THROUGHOUT AT THE PRE-K EXTERIOR MOBILES ENGINEER MADE AWARE. CEILINGS IN STUDENTS TOILET ROOMS WITH STAINS MUST CLEAN TO SMOOTH,EASILY CLEANABLE SURFACES AND MAINTAIN ENGINEER MADE AWARE.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REMOVE DUSTS ACCUMULATIONS FROM CEILING VENTS THROUGHOUT AT THE PRE-K EXTERIOR MOBILES ENGINEER MADE AWARE. CEILINGS IN STUDENTS TOILET ROOMS WITH STAINS MUST CLEAN TO SMOOTH,EASILY CLEANABLE SURFACES AND MAINTAIN ENGINEER MADE AWARE.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection