⚠️ Recent Failed Inspections ⚠️
PASS W/ CONDITIONS Risk 2 (Medium)

DELI & MORE Gets Conditional Pass on Health Inspection - Chicago Grocery store

DELI & MORE 330 W DIVERSEY PKWY, CHICAGO 60657 Grocery Store
October 24, 2023 Canvass License #2341717
5
Total Violations
2
Critical
2
Major
1
Minor

Violations Cited by Chicago Health Inspector

5
Violation #22
CRITICAL
PROPER COLD HOLDING TEMPERATURES - Comments: TCS FOOD AT IMPROPER TEMPERATURE: 6 GALLON EACH(48oz)OF ALMOND MILK(PARISHABLE KEEP REFRIGERATORE).8 EACH CARTON OF 1/2 GALLON OF ORGANIC MILK AT TEMP OF 46.4F TO 47.2F; 6 DOZEN OF FRESH EGGS AT TEMP OF 46.7F TO 47.3F; 9 EACH(8oz) OF NON-FAT GREEK YOGURT AT TEMP OF 45.3F;BEEF HOT DOG AT TEMP OF 46.4F; 2 PACKAGE OF SMOKED TURKEY AT TEMP OF 46.8F;SLICE TOMATOES STORED INSIDE PREP COOLER AT TEMP OF46.4F TO 53.1F.ALL FOOD MENTIONED WAS DISCARDED AND DENATURED BY THE EMPLOYEE ON DUTY.POUND 20, VALUE 400. PRIORITY VIOLATION:7-38-005,CITATION ISSUED
Temperatures below 135°F allow bacteria to multiply, especially spore-formers that survive cooking.
Hot foods must be held at 135°F or above.
Maintain 135°F or above; Check temperatures regularly; Proper hot holding equipment; Cannot reheat in hot holding units.
Violation #33
MAJOR
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL - Comments: FOUND DISPLAY SELF-SERVING COOLER AT IMPROPER TEMPERATURE FROM AIR TEMP OF 46.6F TO 47.9F.TCS FOOD WAS STORED INSIDE THE COOLER UNIT: MILK, FRESH EGGS, CHEESE, ETC. TAGGED UNIT" HELD FOR INSPECTION" DO NOT USE. PRIORITY VIOLATION:7-38-005, CITATION ISSUED.
Dirty equipment harbors bacteria and attracts pests.
All equipment and utensils must be clean and properly maintained.
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
Violation #51
CRITICAL
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: HANDWASHING SINK SLOWLY DRAINING.REPAIR ISSUE.
Backflow can contaminate entire water supply with sewage or chemicals.
Plumbing must be properly installed with backflow prevention.
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
Violation #53
MAJOR
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: COVER IS REQUIRED FOR RECEPTACLE INSIDE GENDER WASHROOM,
Inadequate facilities lead to poor hygiene and contamination.
Toilet rooms must be properly equipped and maintained.
Self-closing doors; Toilet paper; Covered waste receptacles; Handwashing supplies; Cleaned regularly; Proper ventilation.
Violation #53
MAJOR
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED - Comments: COVER IS REQUIRED FOR RECEPTACLE INSIDE GENDER WASHROOM,
Inadequate facilities lead to poor hygiene and contamination.
Toilet rooms must be properly equipped and maintained.
Self-closing doors; Toilet paper; Covered waste receptacles; Handwashing supplies; Cleaned regularly; Proper ventilation.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections