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FAIL Risk 3 (Low)

CONVENIENT FOOD MART Fails Health Inspection - Chicago Grocery store

CONVENIENT FOOD MART 2850 N SHERIDAN RD, CHICAGO 60657 Grocery Store
January 11, 2018 Complaint License #2074199
8
Total Violations
4
Critical
2
Major
2
Minor

Violations Cited by Chicago Health Inspector

8
Violation #3
CRITICAL
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE - Comments: POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES. OBSERVED PREPACKAGE POTENTIALLY HAZARDOUS FOODS STORED AT THE FRONT COUNTER AREA AT ROOM TEMPERATURES. OSCAR MAYER SMOKE TURKEY AT 63.9F, OSCAR MAYER JUMBO WIENERS AT 67.2F, LAND OF LAKES WHIPPED BUTTER AT 62.8F, DEANS FRENCH ONION DIP 66.4F. MANAGER IMMEDIATELY AND VOLUNTARILY DISCARDED AND DENATURED ALL FOOD ITEMS . 8LBS OF FOOD VALUE OF $23.00. CRITICAL VIOLATION 7-38-005(A).
Ill food workers cause 70% of foodborne outbreaks. Proper reporting prevents transmission of Norovirus, Hepatitis A, Salmonella, and other serious diseases.
All food employees must understand and follow health reporting requirements and food safety responsibilities.
Employees must: Report illness symptoms and exposures; Be excluded/restricted when ill; Understand their role in preventing foodborne illness; Follow proper hygiene practices; Have signed health policy on file.
Violation #18
CRITICAL
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: EVIDENCE OF IMPROPER PEST CONTROL INSIDE PREMISES. OBSERVED OVER 40 RAT DROPPINGS ON FLOOR BEHIND AND BETWEEN REFRIGERATION UNITS AND UNDERNEATH DISPLAY SHELVING. INSTRUCTED TO CLEAN AND SANITIZED AFFECTED AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE PEST PROBLEM. SERIOUS VIOLATIONS 7-38-020.
Unprotected openings allow pest entry, leading to contamination of food and surfaces.
Building openings must be protected against pest entry.
Doors tight-fitting and self-closing; Windows screened; Openings sealed; Pest control log maintained; Regular monitoring; Professional service when needed.
Violation #28
CRITICAL
* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS - Comments: OBSERVED PREVIOUS INSPECTION REPORT SUMMARY FROM 9/8/17 NOT POSTED ON PLAIN VIEW OF ESTABLISHMENT CUSTOMERS. GIVEN TODAYS INSPECTION REPORT SUMMARY INSTRUCTED TO POSTED. SERIOUS VIOLATION 7-38-010(b).
Unpasteurized products can contain dangerous pathogens.
Only pasteurized dairy and eggs in certain situations; no prohibited foods.
Pasteurized eggs for recipes not fully cooked; Pasteurized dairy products; No home-prepared foods.
Violation #32
MAJOR
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OSERVED DIRT AND DEBRIS ON 3-COMPARTMENT SINK AND EXPOSED HAND SINK. MUST CLEAN AND MAINTAIN.
Unapproved processes may lack critical safety controls.
Variance required before conducting specialized food processes.
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
Violation #34
MINOR
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOOR WITH FOOD DEBRIS, DIRT GARBAGE INSIDE WALK-IN COOLER, UNDERNETH 3-COMPARTMENT SINK, BEHIND AND UNDER REFRIGERATION UNITS AND UNDERNEAT DISPLAY SHELVINGS. MUST CLEAN AND MAINTAIN.
Damaged floors harbor bacteria and create safety hazards.
Floors must be smooth, cleanable, and maintained.
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
Violation #35
MINOR
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WATER DAMAGED CEILING TILES ABOVE DOUGHUTS SHELVING IN FRONT DISPLAY AREA. MUST REPAIR AND MAINTAIN.
Damaged surfaces cannot be properly cleaned and may harbor pests.
Walls and ceilings must be smooth, cleanable, and in good repair.
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
Violation #38
CRITICAL
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED LEAKING FAUCET BASE AT THE 3-COMPARTMENT SINK. MUST CLEAN AND MAINTAIN. OBSERVED EXPOSED HAND WASHING SINK DRAINING SLOW. MUST REPAIR AND MAINTAIN.
Pests spread numerous diseases through contamination.
No pests or animals allowed in facility.
No evidence of pests; No live animals except service animals; Effective pest control program.
Violation #38
CRITICAL
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED LEAKING FAUCET BASE AT THE 3-COMPARTMENT SINK. MUST CLEAN AND MAINTAIN. OBSERVED EXPOSED HAND WASHING SINK DRAINING SLOW. MUST REPAIR AND MAINTAIN.
Pests spread numerous diseases through contamination.
No pests or animals allowed in facility.
No evidence of pests; No live animals except service animals; Effective pest control program.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections