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PASS W/ CONDITIONS Risk 1 (High)

COBB HALL Gets Conditional Pass on Health Inspection - Chicago Restaurant

COBB HALL 5811 S ELLIS AVE, CHICAGO 60637 Restaurant
May 28, 2013 Canvass Re-Inspection License #33346
6
Total Violations
2
Critical
2
Major
2
Minor
1
Corrected On Site

Violations Cited by Chicago Health Inspector

6
Violation #14
CORRECTED CRITICAL
PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090 - Comments: CONTINUED NON COMPLIANCE. PREVIOUS SERIOUS VIOLATION FROM REPORT # 1319552 ON 5-21-13 NOT CORRECTED. (18)NOTED EVIDENCE OF RODENTS ON SITE. NOTED APPROXIMATELY 40 MICE DROPPINGS SCATTERED ON THE LOWER SECTIONS OF PREP TABLES,ON TOP AND INSIDE OF FOOD STORAGE BOXES,ON TOP OF FOOD STORAGE BAGS AND UNDER ENTIRE FRONT COUNTER. MUST REMOVE DROPPINGS,SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS. CRITICAL CITATION ISSUED 7-42-090
Uncorrected violations continue posing health risks and often worsen over time.
Previous critical violations must be corrected.
All previous violations corrected within required timeframes; Critical violations corrected immediately; Documentation of corrections maintained.
This violation was corrected during the inspection.
Violation #33
MAJOR
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST DETAIL CLEAN AND SANITIZE SHELVES,CABINETS,PREP TABLES AND COUNTER TOPS. MUST REMOVE MICE DROPPINGS,FOOD DEBRIS AND DUST. MUST DETAIL CLEAN LEDGE BEHIND REACH IN COOLERS IN DINING AREA AND REMOVE HEAVY DUST BUILD UP.
Dirty equipment harbors bacteria and attracts pests.
All equipment and utensils must be clean and properly maintained.
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
Violation #34
MINOR
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST DETAIL CLEAN FLOORS BEHIND TABLES IN PREP AREA,UNDER THE THREE COMPARTMENT SINK AND THROUGHOUT. MUST REMOVE ALL DUST,FOOD AND OTHER DEBRIS.
Damaged floors harbor bacteria and create safety hazards.
Floors must be smooth, cleanable, and maintained.
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
Violation #36
MINOR
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: MUST REPLACE LIGHT BULB IN THE 1ST FLOOR MOP SINK CLOSET.
Inadequate lighting prevents detection of contamination and pests.
Adequate protected lighting required in all areas.
50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.
Violation #38
CRITICAL
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: DRAIN BOARD AT THE THREE COMPARTMENT SINK MUST BE OF GALVANIZED METAL. MUST REPLACE CURRENT DRAIN BOARD AND MEET THE CDPH REQUIREMENT.
Pests spread numerous diseases through contamination.
No pests or animals allowed in facility.
No evidence of pests; No live animals except service animals; Effective pest control program.
Violation #38
CRITICAL
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: DRAIN BOARD AT THE THREE COMPARTMENT SINK MUST BE OF GALVANIZED METAL. MUST REPLACE CURRENT DRAIN BOARD AND MEET THE CDPH REQUIREMENT.
Pests spread numerous diseases through contamination.
No pests or animals allowed in facility.
No evidence of pests; No live animals except service animals; Effective pest control program.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections