FAIL
Risk 1 (High)
CLAYTON RESIDENTIAL HOME INC Fails Health Inspection - Chicago Long term care
CLAYTON RESIDENTIAL HOME INC
(AKA: CLAYTON RESIDENTIAL HOME)
2026 N CLARK ST, CHICAGO 60614
Long Term Care
January 6, 2017
Canvass
License #2204245
7
Total Violations
2
Critical
3
Major
2
Minor
1
Corrected On Site
Violations Cited by Chicago Health Inspector
7
Violation #29
CORRECTED
CRITICAL
Violation Details
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090 - Comments: OBSERVED PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM INSPECTION REPORT 1621225, DATED 1/27/2016. VIOLATIONS INCLUDE; #32; MUST REPAIR OR REPLACE WORN DOOR GASKETS ON WALK IN COOLER AND 3- DOOR REACH IN FREEZER DOORS. #34; MUST CLEAN DEBRI FROM FLOOR IN WALK IN COOLER AND BEHIND 3- DOOR REACH IN FREEZER.MUST GROUT FLOOR UNDER DISH MACHINE.MUST REPLACE MISSING FLOOR TILES UNDER ICE MACHINE IN DINING AREA. #36; MUST PROVIDE LIGHT SHIELD ABOVE 3- COMP SINK IN PREP AREA. VIOLATIONS STILL EXISTS. SERIOUS VIOLATION 7-42-090.
Why This Matters
Specialized processes without proper controls can create deadly toxins like botulism.
Food Code Requirement
Special processes require approved HACCP plans or variances.
Specific Requirements
Written HACCP plan for: Vacuum packaging; Sous vide; Smoking for preservation; Curing; Using additives. Plan must be approved by CDPH.
Status
This violation was corrected during the inspection.
CDPH Food Code: Section 8-201.14
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED TORN CHAIR COVERS IN SMALL AND LARGE DINING ROOMS. REPIAR CAULKING AROUND EXPOSED HAND SINK IN 2ND FL TOILET ROOM. INSTRUCTED TO REPAIR COVERS AND CAULKING, SO SURFACES ARE SMOOTH AND EASILY CLEANABLE, AND MAINTAIN.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: OBSERVED THE FOLLOWING FOOD AND NON FOOD CONTACT EQUIPMENT WITH FOOD ACCUMULATION; STOVE, OVEN, FRYER. INTERIOR SURFACES OF REACH IN COOLERS AND 1-DOOR UPRIGHT FREEZER, ADJACENT TO THE KITCHEN AREA.INSTRUCTED TO DETAIL ALL AND MAINTAIN.
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOORS NOT CLEAN; ACCUMULATION OF DIRT AND/OR FOOD DEBRIS, IN THE FOLLOWING AREAS; UNDER FREEZER ADJACENT TO KITCHEN, UNDER VENDING MACHINES IN THE LARGE DINING ROOM, UNDER 3-COMP SINK, AND DRY STORAGE ROOM. ALSO, 3RD FLOOR MOP CLOSET ADJACENT TO RM 331. INSTRUCTED TO DETAIL ALL AREAS AND MAINTAIN.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED CEILING VENT COVERS WITH EXCESSIVE DUST ACCUMULATION IN THE FOLLOWING AREAS; SMALL AND LARGE DINING ROOMS, ALL 2ND, 3RD AND 4TH FLOOR TOILET ROOMS. PEELING PAINT ON THE CEILING IN THE KITCHEN ABOVE THE DISH MACHINE. WALLS IN NEED OF REPAIR IN THE LARGE DINING ROOM, WALL TILES MISSING. INSTRUCTED TO DETAIL ALL CEILING AND WALL VENTS, AND REPAIR PEELING PAINT AND WALLS AND MAINTAIN.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED MISSING HOT WATER KNOBS IN THE MENS TOILET ROOM ON THE 2ND FL, AND STAFF TOILET ROOM ACROSS FROM RM 347. INCREASE TIMED FAUCET TO 15 SECONDS IN TOILET ROOM ACROSS FROM ROOM 410. LOOSE/DAMAGED FAUCET IN TOILET ROOM ACROSS FROM ROOM 447. INSTRUCTED TO REPAIR ALL AND MAINTAIN.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED MISSING HOT WATER KNOBS IN THE MENS TOILET ROOM ON THE 2ND FL, AND STAFF TOILET ROOM ACROSS FROM RM 347. INCREASE TIMED FAUCET TO 15 SECONDS IN TOILET ROOM ACROSS FROM ROOM 410. LOOSE/DAMAGED FAUCET IN TOILET ROOM ACROSS FROM ROOM 447. INSTRUCTED TO REPAIR ALL AND MAINTAIN.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection