CIALES POULTRY MEATS & FISH Gets Conditional Pass on Health Inspection - Chicago Grocery store

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED - Comments: OBSERVED HANDWASHING SINK IN CUSTOMERS AND EMPLOYEES WASHROOM NOT MAINTAINED. NO HOT OR TEMPERED RUNNING WATER AVAILABLE DURING INSPECTION. WATER TEMPERATURE WAS TAKEN 54.6F. MANAGER TURN ON THE HOT WATER. HOT WATER NOW AVAILABLE TEMPERATURE 103F. INSTRUCTED MANAGER TO HAVE CONTINUES SUPLY OF HOT/TEMPERED RUNNING WATER UNDER CITY PRESSURE AT ALL TIMES. CRITICAL VIOLATION 7-38-030.

Inadequate facilities lead to poor hygiene practices and potential fecal contamination.

Sufficient, properly maintained toilet facilities required.

Adequate number for staff; Convenient location; Self-closing doors; Toilet paper; Covered waste receptacles; Maintained clean; Proper ventilation.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED RUSTY STORAGE SHELVING INSIDE CHICKEN DISPLAY COOLER IN FIRST FLOOR AND INSIDE WALK-IN MEAT COOLER IN THE SECOND FLOOR. MUST REPAINT OR REPLACE. OBSERVED FROZEN MEATS STORED ON PLASTIC GROCERY BAGS INSIDE WALK-IN MEAT COOLER AND UPRIGHT FREEZER ON THE SECOND FLOOR. MUST USE A FOOD GRADE BAGS.

Unapproved processes may lack critical safety controls.

Variance required before conducting specialized food processes.

Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED FLOOR ALONG WALLS AND IN ALL CORNERS THROUGHOUT THE PREMISES REQUIRE A DETAIL CLEANING INCLUDING FLOOR DRAINS,MAINTAIN BASEMENT FLOORS DRY AT ALL TIMES.

Damaged floors harbor bacteria and create safety hazards.

Floors must be smooth, cleanable, and maintained.

Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: MUST CLEAN CEILING IN THE AREA WHERE THE CHICKEN ARE SLAUGHTER. REMOVE DIRT AND FOOD DEBRIS. OBSERVED PEELING PAINT ON WALL WHEREN CHICKEN ARE SLAUGHTER. MUST REPAINT AND MAINTAIN. OBSERVED DUST BUILUP ON CEILING VENTS IN POULTRY PREP ROOM. MUST CLEAN AND MAINTAIN.

Damaged surfaces cannot be properly cleaned and may harbor pests.

Walls and ceilings must be smooth, cleanable, and in good repair.

Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.

TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS - Comments: BATHROOM DOOR NOT SELF-CLOSING. MUST PROVIDE A SELF-CLOSING DEVICE.

Missing allergen labeling can cause severe allergic reactions.

All food properly labeled with required information.

Common name; Ingredients; Allergen declarations; Date marking; Manufacturer info; Net quantity.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED 3-COMPARTMENT SINK IN FIRST FLOOR FOOD PREP AREA DRAINING SLOW AND EXPOSED HAND WASHING SINK IN 2ND FLOOR PREP AREA. MUST REPAIR AND MAINTAIN. STOPPERS NEEDED NAT THE 3-COMPARTMENT SINK. MUST PROVIDE AND MAINTAIN.

Pests spread numerous diseases through contamination.

No pests or animals allowed in facility.

No evidence of pests; No live animals except service animals; Effective pest control program.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: OBSERVED 3-COMPARTMENT SINK IN FIRST FLOOR FOOD PREP AREA DRAINING SLOW AND EXPOSED HAND WASHING SINK IN 2ND FLOOR PREP AREA. MUST REPAIR AND MAINTAIN. STOPPERS NEEDED NAT THE 3-COMPARTMENT SINK. MUST PROVIDE AND MAINTAIN.

Pests spread numerous diseases through contamination.

No pests or animals allowed in facility.

No evidence of pests; No live animals except service animals; Effective pest control program.