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PASS W/ CONDITIONS Risk 2 (Medium)

CHURCH'S CHICKEN # 982 Gets Conditional Pass on Health Inspection - Chicago Restaurant

CHURCH'S CHICKEN # 982 58 W 79TH ST, CHICAGO 60620 Restaurant
January 18, 2024 Complaint Re-Inspection License #1273271
7
Total Violations
2
Critical
5
Minor

Violations Cited by Chicago Health Inspector

7
Violation #38
CRITICAL
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-202.15 : OBSERVED A GAP ALONG BOTTOM OF WEST OUTTER DOOR MUST MAKE DOOR TIGHT FITTING TO PREVENT RODENT ENTRY
Pests spread numerous diseases through contamination.
No pests or animals allowed in facility.
No evidence of pests; No live animals except service animals; Effective pest control program.
Violation #49
MINOR
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) : MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FRYER UNIT AND WHEEL BASES,UNUSED FREEZER,ICE BUILD UP FROM REACH IN WALL FREEZER SHELVING UNITS
Accumulated soil attracts pests and harbors bacteria.
All surfaces must be kept clean.
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
Violation #50
CRITICAL
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE - Comments: OBSERVED NO HOT RUNNING WATER UNDER CITY PRESSURE THROUGHOUT PREMISES SUCH AS AT HAND SINKS IN PREP AREAS, TOILET ROOMS AND 3- COMPARTMENT SINK.WATER TEMPERATURE AT ALL SINKS ARE 84.2F.MUST RESTORE AND MAINTAIN HOT RUNNING WATER DURING OPERATIONAL HOURS.HOT RUNNING WATER HAS BEEN RESTORED AT 116.7F AT ALL SINKS ON SITE AT THIS TIME.(COS)(PRIORITY 7-38-030(C)
Without proper water temperatures, cannot sanitize or clean properly.
Adequate hot and cold running water required.
Hot water 120°F minimum at fixtures; Cold water available; Sufficient pressure; From approved source.
Violation #55
MINOR
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.13 : MUST REPAIR OR REPLACE DAMAGED FLOOR TILES THROUGHOUT,STAINED & MISSING CEILING TILES IN PREP AREA AND LOBBY.MUST GROUT FLOOR THROUGHOUT INCLUDING WALK IN COOLER
Deteriorated facilities harbor pests and prevent proper cleaning.
Building must be maintained in good condition.
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
Violation #55
MINOR
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.13 : MUST CLEAN ICE BUILD UP FROM REACH IN WALL FREEZER.MUST REMOVE STANDING WATER AND KEEP FLOOR DRY.
Deteriorated facilities harbor pests and prevent proper cleaning.
Building must be maintained in good condition.
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
Violation #56
MINOR
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-202.11 : MUST PROVIDE LIGHT SHIELDS AT LIGHTS ABOVE COOKING EQUIPMENT AND IN PREP AREA WHERE NEEDED.
Poor ventilation causes condensation and grease buildup; inadequate lighting hides contamination.
Proper ventilation and lighting required throughout.
Ventilation prevents condensation; Adequate lighting for operations; Fixtures shielded; Hoods over cooking equipment.
Violation #56
MINOR
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-202.11 : MUST PROVIDE LIGHT SHIELDS AT LIGHTS ABOVE COOKING EQUIPMENT AND IN PREP AREA WHERE NEEDED.
Poor ventilation causes condensation and grease buildup; inadequate lighting hides contamination.
Proper ventilation and lighting required throughout.
Ventilation prevents condensation; Adequate lighting for operations; Fixtures shielded; Hoods over cooking equipment.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections