FAIL
Risk 2 (Medium)
CHURCH'S CHICKEN # 1068 Fails Health Inspection - Chicago Restaurant
October 3, 2024
Complaint
License #1273278
6
Total Violations
3
Critical
3
Minor
Inspection Summary
This restaurant was inspected by the Chicago Department of Public Health on October 3, 2024. The inspection type was "Complaint" and resulted in a Fail outcome.
This establishment is classified as Risk 2 (Medium), which determines the inspection frequency and focus areas.
The inspector documented 6 violations during this inspection, including 3 critical violations that required immediate attention.
Violations Cited by Chicago Health Inspector
6
Violation #16
CRITICAL
Violation Details
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: OBSERVED ICE MACHINE STORED IN REAR PREP/STORAGE AREA WITH BUILD UP OF PINK AND BLACK MOLD-LIKE SUBSTANCE ON INTERNAL PANEL DRIPPING ONTO ICE PRODUCED AND USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN AND MAINTAIN FOOD CONTACT SURFACES. PRIORITY FOUNDATION VIOLATION. #7-38-005. CITATION ISSUED.
Why This Matters
Dirty equipment harbors and spreads pathogens, causing cross-contamination and illness.
Food Code Requirement
All food contact surfaces must be properly cleaned and sanitized.
Specific Requirements
Wash, rinse, sanitize after each use; Clean between different raw foods; Every 4 hours for continuous use; When contaminated; Proper procedures and chemicals.
CDPH Food Code: Section 4-601.11, 4-602.11
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED EVIDENCE OF PEST ACTIVITY ON THE PREMISE DURING THE TIME OF INSPECTION. NOTED APPROXIMATELY 20 SMALL RODENT DROPPINGS THROUGHOUT OFFICE SPACE ON LEDGE AND SHELVING UNIT AS WELL AS REAR SURROUNDING HOT WATER TANK SCATTERED ON FLOOR AND ON STORAGE SHELVES NEAR BACK EXIT DOOR. NOTED APPROXIMATELY 15 SMALL BLACK LIVE FLIES FLYING THROUGHOUT THE REAR PREP/DISHWASHING AREA AS WELL AS BEHIND FRYING EQUIPMENT NEAR THE HANDWASHING SINK. INSTRUCTED TO CONTACT PEST CONTROL FOR SERVICE AND ELIMINATE PEST ACTIVITY ON SITE. PRIORITY FOUNDATION VIOLATION. 7-38-020 (a). CITATION ISSUED.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #49
MINOR
Violation Details
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE INSIDE OF THE DEEP FRYER (REAR) OIL FILTERING UNIT WITH A BUILD-UP OF GREASE AND FOOD DEBRIS. NOTED EXCESS FOOD DEBRIS ON ALL SURFACES OF HEAVY EQUIPMENT THROUGHOUT FRONT AND REAR PREP/DISHWASHING AREA. INSTRUCTED TO CLEAN TO PREVENT PEST HARBORAGE.
Why This Matters
Accumulated soil attracts pests and harbors bacteria.
Food Code Requirement
All surfaces must be kept clean.
Specific Requirements
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
CDPH Food Code: Section 4-601.11, 4-602.13
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: OBSERVED HANDSINK PIPING LEAKING AND POOLING ON FLOOR IN TOILET ROOM ON RIGHT HAND SIDE.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXCESSIVE AMOUNTS OF DUCT TAPE ON SOME CEILING TILES AS WELL AS ON WALLS THROUGHOUT THE PREP AREA AND WINDOW IN THE FRONT PREP AREA. NOTED WATER-STAINED CEILING TILES IN HALWAY OUTSIDE TOILET ROOMS, FRONT AND REAR PREP/DISHWASHING, DINING AREA AND TOILET ROOMS.INSTRUCTED TO REMOVE SAID TAPE, REPAIR OR REPAIR SAID TILES. MUST PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES AS REQUIRED.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED EXCESSIVE AMOUNTS OF DUCT TAPE ON SOME CEILING TILES AS WELL AS ON WALLS THROUGHOUT THE PREP AREA AND WINDOW IN THE FRONT PREP AREA. NOTED WATER-STAINED CEILING TILES IN HALWAY OUTSIDE TOILET ROOMS, FRONT AND REAR PREP/DISHWASHING, DINING AREA AND TOILET ROOMS.INSTRUCTED TO REMOVE SAID TAPE, REPAIR OR REPAIR SAID TILES. MUST PROVIDE SMOOTH AND EASILY CLEANABLE SURFACES AS REQUIRED.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection