FAIL
Risk 1 (High)
CHRIST THE KING JESUIT COLLEGE PREPARATORY SCHOOL Fails Health Inspection - Chicago School
March 22, 2024
Canvass
License #2040639
2
Total Violations
2
Critical
Inspection Summary
This school was inspected by the Chicago Department of Public Health on March 22, 2024. The inspection type was "Canvass" and resulted in a Fail outcome.
This establishment is classified as Risk 1 (High), which determines the inspection frequency and focus areas.
The inspector documented 2 violations during this inspection, including 2 critical violations that required immediate attention.
Violations Cited by Chicago Health Inspector
2
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 80 SMALL RODENT DROPPINGS IN THE FOLLOWING PLACES ON THE PREMISES DURING THE TIME OF INSPECTION. THEY ARE AS FOLLOWS, ALONGSIDE THE COOLING UNIT IN SERVERY PREP, ALONG THE WALLS AND BEHIND EQUIPMENT THROUGHOUT ELECTRICAL AND PUMP ROOMS CONNECTED TO THE REAR PREP AREA, IN CORNERS THROUGHOUT CAFETERIA SEATING UNDER SOUND EQUIPMENT, BEHIND THE COLD DRINK MACHINE NEXT TO THE MICROWAVE, AND INSIDE CABINETS WHERE RECEPTACLES ARE STORED IN REAR OF SEATING AREA. INSTRUCTED TO CONTACT PEST CONTROL FOR SERVICE, REMOVE, CLEAN AND SANITIZE ALL SAID AREAS. MUST ELIMINATE PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION. #7-38-020 (A). CITATION ISSUED.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 80 SMALL RODENT DROPPINGS IN THE FOLLOWING PLACES ON THE PREMISES DURING THE TIME OF INSPECTION. THEY ARE AS FOLLOWS, ALONGSIDE THE COOLING UNIT IN SERVERY PREP, ALONG THE WALLS AND BEHIND EQUIPMENT THROUGHOUT ELECTRICAL AND PUMP ROOMS CONNECTED TO THE REAR PREP AREA, IN CORNERS THROUGHOUT CAFETERIA SEATING UNDER SOUND EQUIPMENT, BEHIND THE COLD DRINK MACHINE NEXT TO THE MICROWAVE, AND INSIDE CABINETS WHERE RECEPTACLES ARE STORED IN REAR OF SEATING AREA. INSTRUCTED TO CONTACT PEST CONTROL FOR SERVICE, REMOVE, CLEAN AND SANITIZE ALL SAID AREAS. MUST ELIMINATE PEST ACTIVITY. PRIORITY FOUNDATION VIOLATION. #7-38-020 (A). CITATION ISSUED.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection