FAIL
Risk 1 (High)
CHILI'S GRILL AND BAR Fails Health Inspection - Chicago Restaurant
May 4, 2022
Complaint Re-Inspection
License #2683756
4
Total Violations
1
Critical
3
Minor
1
Corrected On Site
Violations Cited by Chicago Health Inspector
4
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.12: OBSERVED EXCESSIVE BUILD-UP OF FOOD DEBRIS, TRASH, AND GRIME ON FLOOR THROUGHOUT ENTIRE REAR PREP AREA. INSTRUCTED PERSON IN CHARGE TO DEEP CLEAN, SANITIZE, AND MAINTAIN AT ALL TIMES.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #56
MINOR
Violation Details
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: Violation Codes: 6-501.12 OBSERVED EXCESSIVE BUILD-UP OF FOOD DEBRIS, TRASH, AND GRIME ON FLOOR THROUGHOUT ENTIRE REAR PREP AREA. INSTRUCTED PERSON IN CHARGE TO DEEP CLEAN, SANITIZE, AND MAINTAIN AT ALL TIMES.
Why This Matters
Poor ventilation causes condensation and grease buildup; inadequate lighting hides contamination.
Food Code Requirement
Proper ventilation and lighting required throughout.
Specific Requirements
Ventilation prevents condensation; Adequate lighting for operations; Fixtures shielded; Hoods over cooking equipment.
CDPH Food Code: Section 6-303.11, 6-304.11
Violation #59
CORRECTED
CRITICAL
Violation Details
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: 8-404.13(B:4): **PF** Enforcement by the Regulatory Authority (Non-Compliance) PREVIOUS PRIORITY FOUNDATION VIOLATIONS FROM 4/27/22 REPORT 2554917 NOT CORRECTED: #49 OBSERVED ACCUMULATED FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, HOLDING UNITS, AND PREP COOLERS THROUGH OUT . PRIORITY 7-42-090 VIOLATION CITATION ISSUED.
Why This Matters
Chemical contamination can cause poisoning and chemical burns.
Food Code Requirement
Chemicals must be properly labeled and stored.
Specific Requirements
Original containers labeled; Working containers labeled; Stored below/away from food; Used per label; MSDS available.
Status
This violation was corrected during the inspection.
CDPH Food Code: Section 7-201.11
Violation #59
CORRECTED
CRITICAL
Violation Details
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED - Comments: 8-404.13(B:4): **PF** Enforcement by the Regulatory Authority (Non-Compliance) PREVIOUS PRIORITY FOUNDATION VIOLATIONS FROM 4/27/22 REPORT 2554917 NOT CORRECTED: #49 OBSERVED ACCUMULATED FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, HOLDING UNITS, AND PREP COOLERS THROUGH OUT . PRIORITY 7-42-090 VIOLATION CITATION ISSUED.
Why This Matters
Chemical contamination can cause poisoning and chemical burns.
Food Code Requirement
Chemicals must be properly labeled and stored.
Specific Requirements
Original containers labeled; Working containers labeled; Stored below/away from food; Used per label; MSDS available.
Status
This violation was corrected during the inspection.
CDPH Food Code: Section 7-201.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection