CHIFRESH KITCHEN, LWCA Gets Conditional Pass on Health Inspection - Chicago Shared kitchen user (long term)

COMPLIANCE WITH VARIANCE/SPECIALIZED PROCESS/HACCP - Comments: OBSERVED NO VARIANCE AND HACCP FOR ROP ON FOOD ITEMS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

Specialized processes without proper controls can create deadly toxins like botulism.

Special processes require approved HACCP plans or variances.

Written HACCP plan for: Vacuum packaging; Sous vide; Smoking for preservation; Curing; Using additives. Plan must be approved by CDPH.

VARIANCE OBTAINED FOR SPECIALIZED PROCESSING METHODS - Comments: OBSERVED NO VARIANCE AND HACCP FOR ROP ON FOOD ITEMS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

Unapproved processes may lack critical safety controls.

Variance required before conducting specialized food processes.

Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST PROVIDE PROPER FOOD ALLERGEN LABELING ON PACKAGED FOOD ITEMS.

Missing allergen labeling can cause severe allergic reactions.

All food properly labeled with required information.

Common name; Ingredients; Allergen declarations; Date marking; Manufacturer info; Net quantity.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: MUST PROVIDE PROPER FOOD ALLERGEN LABELING ON PACKAGED FOOD ITEMS.

Missing allergen labeling can cause severe allergic reactions.

All food properly labeled with required information.

Common name; Ingredients; Allergen declarations; Date marking; Manufacturer info; Net quantity.