⚠️ Recent Failed Inspections ⚠️
PASS Risk 1 (High)

CHICAGO BAGEL AUTHORITY-BELM Passes Health Inspection - Chicago Restaurant

CHICAGO BAGEL AUTHORITY-BELM (AKA: CBA-BELMONT) 955-957 W BELMONT AVE, CHICAGO 60657 Restaurant
May 25, 2021 Canvass License #2099265
7
Total Violations
1
Critical
2
Major
4
Minor

Violations Cited by Chicago Health Inspector

7
Violation #16
CRITICAL
FOOD-CONTACT SURFACES: CLEANED & SANITIZED - Comments: SOME AREAS IN THE UPPER PORTION OF THE ICE MACHINE ICE BIN NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN.
Dirty equipment harbors and spreads pathogens, causing cross-contamination and illness.
All food contact surfaces must be properly cleaned and sanitized.
Wash, rinse, sanitize after each use; Clean between different raw foods; Every 4 hours for continuous use; When contaminated; Proper procedures and chemicals.
Violation #37
MAJOR
FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: NOTED BULK FOODS NOT STORED IN THE ORIGINAL CONTAINER WITHOUT A LABEL. INSTRUCTED ALL BULK FOODS STORED MUST BE LABELED WITH THE PRODUCT COMMON NAME.
Missing allergen labeling can cause severe allergic reactions.
All food properly labeled with required information.
Common name; Ingredients; Allergen declarations; Date marking; Manufacturer info; Net quantity.
Violation #45
MINOR
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: MUST NOT STORE NEW COFFEE MUGS/DISHES OR PPE GEAR IN THE EMPLOYEE WASHROOM. MANAGER REMOVED.
Contaminated single-use items transfer pathogens to food and customers.
Single-use items must be protected from contamination.
Store in original packaging; Protect from contamination; Handle by non-contact surfaces; Cannot reuse.
Violation #47
MINOR
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: NOTED SOILED CARDBOARD BOXES AS CONTAINERS FOR TO GO CONTAINERS ON PREP SHELVING. MUST REPLACE WITH WASHABLE CONTAINERS.
Poor design creates areas that harbor bacteria.
All surfaces must be designed to be easily cleanable.
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
Violation #49
MINOR
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: NOTED SHELVING AND COUNTERTOPS THROUGHOUT THE FOOD PREP AREA IN POOR REPAIR WITH CHIPPING/DAMAGED PRESSED WOOD. MUST REPLACE/REPAIR TO BE SMOOTH AND CLEANABLE.----RAW WOOD USED FOR SNEEZE GUARD MUST BE PAINTED/SEALED/NON-ABSORBENT.
Accumulated soil attracts pests and harbors bacteria.
All surfaces must be kept clean.
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
Violation #55
MINOR
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: SOME FLOORS NOTED THROUGHOUT THE REAR AND REAR DRY FOOD STORAGE IN POOR REPAIR WITH MISSING TILES. MUST REPLACE/REPAIR TO BE SMOOTH AND CLEANABLE.
Deteriorated facilities harbor pests and prevent proper cleaning.
Building must be maintained in good condition.
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
Violation #55
MINOR
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: SOME FLOORS NOTED THROUGHOUT THE REAR AND REAR DRY FOOD STORAGE IN POOR REPAIR WITH MISSING TILES. MUST REPLACE/REPAIR TO BE SMOOTH AND CLEANABLE.
Deteriorated facilities harbor pests and prevent proper cleaning.
Building must be maintained in good condition.
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections