CHESTERFIELD TOM THUMB DCC-KDG Passes Health Inspection - Chicago Daycare (2 - 6 years)

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN ALL STORAGE SHELVES IN STORAGE ROOM & MOP SINK CLOSET, REMOVE DEBRIS FROM EQUIPMENT IN FURNACE ROOMS, CLEAN LOCKERS IN CLASSROOMS WHERE NEEDED, AND CLEAN INTERIOR OF CABINET UNDERNEATH WASHBOWL IN STAFF WASHROOM.

Dirty equipment harbors bacteria and attracts pests.

All equipment and utensils must be clean and properly maintained.

Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS IN ALL AREAS INCLUDING FURNACE ROOM, STORAGE ROOM, MOP SINK CLOSET ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.

Damaged floors harbor bacteria and create safety hazards.

Floors must be smooth, cleanable, and maintained.

Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS IN ALL AREAS INCLUDING FURNACE ROOM, STORAGE ROOM, MOP SINK CLOSET ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.

Damaged floors harbor bacteria and create safety hazards.

Floors must be smooth, cleanable, and maintained.

Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.