PASS
Risk 1 (High)
CHAROEN KRUNG BY SATHORN Passes Health Inspection - Chicago Restaurant
May 1, 2025
License Re-Inspection
License #3025391
5
Total Violations
2
Critical
3
Minor
Violations Cited by Chicago Health Inspector
5
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111--OBSERVED METAL DOOR LEADING DIRECTLY TO THE SURFACE LEVEL ENTRANCE FROM THE SIDEWALK TO HAVE EXTREMELY LARGE GAP GREATER THAN AN INCH AT THE BOTTOM OF THE DOORS. THE EXTERIOR METAL DOOR IS BENTS AND NOT FULLY CLOSING. INSTRUCTED MANAGER TO PROTECT AND PEST PROOF ALL OUTER OPENINGS.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #51
CRITICAL
Violation Details
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: 5-205.15--OBSERVED MISSING HANDLES ON THE HOT AND COLD WATER AT THE SCRAPE SINK LOCATED NEXT TO DISH MACHINE. SCRAPE SINK IS STILL FUNCTIONAL. INSTRUCTED MANAGER TO SERVICE MISSING HANDLES AND PROVIDE FUNCTIONAL FAUCET HANDLES.
Why This Matters
Backflow can contaminate entire water supply with sewage or chemicals.
Food Code Requirement
Plumbing must be properly installed with backflow prevention.
Specific Requirements
Air gaps at fixtures; Backflow preventers on connections; No cross-connections; Annual testing of devices; Proper drainage.
CDPH Food Code: Section 5-202.13
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.17--NOTED CEILING THROUGHOUT BASEMENT COVERED WITH A PLASTIC TARP, WHITE INSULATION, AND PACKING FOAM. INSTRUCTED TO REPAIR AND PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE AT THE CEILING FOR ALL CEILING ATTACHMENTS.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #56
MINOR
Violation Details
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-202.11--OBSERVED MISSING PROTECTIVE SHIELDING OVER LIGHT IN WALK IN COOLER IN THE BASEMENT. INSTRUCTED TO PROVIDE PROTECTIVE SHIELDING FOR ALL LIGHTS IN PREP AND STORAGE AREAS.
Why This Matters
Poor ventilation causes condensation and grease buildup; inadequate lighting hides contamination.
Food Code Requirement
Proper ventilation and lighting required throughout.
Specific Requirements
Ventilation prevents condensation; Adequate lighting for operations; Fixtures shielded; Hoods over cooking equipment.
CDPH Food Code: Section 6-303.11, 6-304.11
Violation #56
MINOR
Violation Details
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-202.11--OBSERVED MISSING PROTECTIVE SHIELDING OVER LIGHT IN WALK IN COOLER IN THE BASEMENT. INSTRUCTED TO PROVIDE PROTECTIVE SHIELDING FOR ALL LIGHTS IN PREP AND STORAGE AREAS.
Why This Matters
Poor ventilation causes condensation and grease buildup; inadequate lighting hides contamination.
Food Code Requirement
Proper ventilation and lighting required throughout.
Specific Requirements
Ventilation prevents condensation; Adequate lighting for operations; Fixtures shielded; Hoods over cooking equipment.
CDPH Food Code: Section 6-303.11, 6-304.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection