FAIL
Risk 1 (High)
CHARLES SUMNER ELEMENTARY Fails Health Inspection - Chicago School
April 11, 2018
Canvass
License #31221
3
Total Violations
1
Critical
1
Major
1
Minor
Violations Cited by Chicago Health Inspector
3
Violation #18
CRITICAL
Violation Details
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: OBSERVED EVIDENCE OF RODENT ACTIVITY IN THE MAIN PREP AREA AND STORAGE ROOM. OBSERVED 5 MOUSE DROPPINGS ON THE METAL PLATE HOLDING UP THE MOTOR HOUSING BEHIND THE OVEN AND 5 DROPPINGS ON THE GROUND IN THE DRY STORAGE AREA. MANAGEMENT CLEANED AND REMOVED THE DROPPINGS DURING THE INSPECTION. SERIOUS VIOLATION 7-38-020.
Why This Matters
Unprotected openings allow pest entry, leading to contamination of food and surfaces.
Food Code Requirement
Building openings must be protected against pest entry.
Specific Requirements
Doors tight-fitting and self-closing; Windows screened; Openings sealed; Pest control log maintained; Regular monitoring; Professional service when needed.
CDPH Food Code: Section 6-202.15, 6-501.111
Violation #27
MAJOR
Violation Details
TOILET ROOMS ENCLOSED CLEAN, PROVIDED WITH HAND CLEANSER, SANITARY HAND DRYING DEVICES AND PROPER WASTE RECEPTACLES - Comments: OBSERVED NO WORKING HAND DRYING DEVICE OR PAPER TOWELS IN THE 1ST FLOOR BOY'S WASHROOM IN THE MAIN BUILDING. MANAGEMENT INSTRUCTED TO REPLACE OR REPAIR THE ELECTRIC HAND DRYER OR PROVIDE PAPER TOWELS IN THE WASHROOM. ALSO, OBSERVED NO HOT WATER AT THE HANDWASHING SINK IN CLASSROOM 022 IN 715 S. KILDARE BUILDING. MANAGEMENT INSTRUCTED TO PROVIDE HOT WATER ABOVE 85F AT THE HANDWASHING SINK. SERIOUS VIOLATION 7-38-030.
Why This Matters
Missing allergen information can cause life-threatening reactions.
Food Code Requirement
All food must be properly labeled with required information.
Specific Requirements
Label with common name; List ingredients and allergens; Date marking for prepared foods; Country of origin for certain foods.
CDPH Food Code: Section 3-202.18
Violation #27
MAJOR
Violation Details
TOILET ROOMS ENCLOSED CLEAN, PROVIDED WITH HAND CLEANSER, SANITARY HAND DRYING DEVICES AND PROPER WASTE RECEPTACLES - Comments: OBSERVED NO WORKING HAND DRYING DEVICE OR PAPER TOWELS IN THE 1ST FLOOR BOY'S WASHROOM IN THE MAIN BUILDING. MANAGEMENT INSTRUCTED TO REPLACE OR REPAIR THE ELECTRIC HAND DRYER OR PROVIDE PAPER TOWELS IN THE WASHROOM. ALSO, OBSERVED NO HOT WATER AT THE HANDWASHING SINK IN CLASSROOM 022 IN 715 S. KILDARE BUILDING. MANAGEMENT INSTRUCTED TO PROVIDE HOT WATER ABOVE 85F AT THE HANDWASHING SINK. SERIOUS VIOLATION 7-38-030.
Why This Matters
Missing allergen information can cause life-threatening reactions.
Food Code Requirement
All food must be properly labeled with required information.
Specific Requirements
Label with common name; List ingredients and allergens; Date marking for prepared foods; Country of origin for certain foods.
CDPH Food Code: Section 3-202.18
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection