PASS
Risk 1 (High)
Carter Passes Health Inspection - Chicago School
February 10, 2025
Canvass
License #22611
3
Total Violations
2
Critical
1
Minor
Inspection Summary
This school was inspected by the Chicago Department of Public Health on February 10, 2025. The inspection type was "Canvass" and resulted in a Pass outcome.
This establishment is classified as Risk 1 (High), which determines the inspection frequency and focus areas.
The inspector documented 3 violations during this inspection, including 2 critical violations that required immediate attention.
Violations Cited by Chicago Health Inspector
3
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED THE FOLLOWING DOORS IN NEED OF RODENT PROOFING WITH 1/2 INCH TO 1 INCH GAPS AT BOTTOM: DOOR 7, MAIN ENTRANCE DOOR AND KITCHEN REAR EXIT DOOR; INSTRUCTED TO RODENT PROOF ALL DOORS TO AVOID POSSIBLE RODENT ENTRY.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #49
MINOR
Violation Details
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ICE BUILD UP ON THE CONDENSER OF ONE WALK IN COOLER; INSTRUCTED TO REMOVE ICE BUILD UP INSIDE OF UNIT. TEMPERATURE MAINTAINING AT TIME OF INSPECTION.
Why This Matters
Accumulated soil attracts pests and harbors bacteria.
Food Code Requirement
All surfaces must be kept clean.
Specific Requirements
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
CDPH Food Code: Section 4-601.11, 4-602.13
Violation #49
MINOR
Violation Details
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED ICE BUILD UP ON THE CONDENSER OF ONE WALK IN COOLER; INSTRUCTED TO REMOVE ICE BUILD UP INSIDE OF UNIT. TEMPERATURE MAINTAINING AT TIME OF INSPECTION.
Why This Matters
Accumulated soil attracts pests and harbors bacteria.
Food Code Requirement
All surfaces must be kept clean.
Specific Requirements
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
CDPH Food Code: Section 4-601.11, 4-602.13
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection