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Carole Robertson Center for Learning Passes Health Inspection - Chicago Daycare combo 1586

Carole Robertson Center for Learning 3701 W OGDEN AVE, CHICAGO 60623 Daycare Combo 1586
May 27, 2011 Canvass License #1123521
6
Total Violations
3
Major
3
Minor

Violations Cited by Chicago Health Inspector

6
Violation #32
MAJOR
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REMOVE RUST FROM SHELVING UNITS IN MILK REACH IN COOLER,RUST FROM STALL DIVIDERS IN ROOM 3 TOILET ROOM.MUST SEAL OUTLET COVER IN ROOM 5.
Unapproved processes may lack critical safety controls.
Variance required before conducting specialized food processes.
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
Violation #33
MAJOR
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN CUBBIES & SHELVING UNITS IN ROOM 7,8,,9,1A&B,,2,3,4,5,6.LIGHT SHIELDS IN ROOM 7 & 2.WINDOW SILLS IN ROOM 12,1B,3.MUST CLEAN INTERIOR PARTS OF DISH MACHINE IN PREP AREA,FANGUARD COVER IN MILK REACH IN COOLER,STAFF LOUNGE MICROWAVE,LOWER CABINETS,REFRIGERATOR.
Dirty equipment harbors bacteria and attracts pests.
All equipment and utensils must be clean and properly maintained.
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
Violation #34
MINOR
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST CLEAN FLOOR IN UTILITY ROOM,LAUNDRY ROOM,ROOM3.MUST REPAIR OR REPLACE DAMAGED FLOOR TILE IN PREP AREA,ROOM 10,ROOM 6.
Damaged floors harbor bacteria and create safety hazards.
Floors must be smooth, cleanable, and maintained.
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
Violation #35
MINOR
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST REPAIR OR REPLACE DAMAGED WALLS & WINDOW AREAS IN PREP AREA,ROOM 7,8,10,12,11,1A,2,5,6,STAINED CEILING TILES ROOM 7,10,1A,,3,LOOSE WALL & MISSING WALL BASES IN ROOM 8,9,WORN DOOR SWEEP ON FRONT ENTRY DOORS,GROSS MOTOR ROOM.MUST SCRAPE & PAINT PEELING PAINT ON WALLS IN PREP AREA,ROOM 7,8,9,10,1 A& B,2,3,4,5,WOMEN'S TOILET ROOM,STORAGE AREA NEAR GROSS MOTOR ROOM,STAFF LOUNGE.MUST CLEAN WALLS IN ROOM 1B,2,4,5,STAFF LOUNGE.MUST SEAL TRIM AT EXIT DOOR IN ROOM 3.
Damaged surfaces cannot be properly cleaned and may harbor pests.
Walls and ceilings must be smooth, cleanable, and in good repair.
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
Violation #36
MINOR
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.MUST REPLACE CRACKED LIGHT SHIELD IN WOMEN'S TOILET ROOM.
Inadequate lighting prevents detection of contamination and pests.
Adequate protected lighting required in all areas.
50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.
Violation #36
MINOR
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED - Comments: Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.MUST REPLACE CRACKED LIGHT SHIELD IN WOMEN'S TOILET ROOM.
Inadequate lighting prevents detection of contamination and pests.
Adequate protected lighting required in all areas.
50 foot-candles at prep surfaces; 20 foot-candles at 30 inches in storage; Shielded bulbs over exposed food; Clean fixtures.

Health Department Information

Department Chicago Department of Public Health (CDPH)
Division Food Protection Program
Report Issues Call 311 or File Online
More Information CDPH Food Protection
Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections