CARNICERIA LA GLORIA Fails Health Inspection - Chicago Grocery store

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(O): OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES. MUST PROVIDE ANDN MAINTAIN.(PRIORITY FOUNDATION 7-38-010

Ill food workers cause 70% of foodborne outbreaks. Proper reporting prevents transmission of Norovirus, Hepatitis A, Salmonella, and other serious diseases.

All food employees must understand and follow health reporting requirements and food safety responsibilities.

Employees must: Report illness symptoms and exposures; Be excluded/restricted when ill; Understand their role in preventing foodborne illness; Follow proper hygiene practices; Have signed health policy on file.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: 6-501.111 LIVE ROACH ACTIVITY NOTED ON SITE. 2 LIVE LARGE ROACHES IN BUTCHER AREA ON WALL BEHING 3-COMPARTMENT SINK AND DOOR FRAME. 1 LIVE ROACH NOTED IN BASEMENT IN SHELVING UNIT FRAME. MULTIPLE DEAD ROACHES NOTED IN PLASTIC BAGS WITH FOOD STORAGE CONTAINERS IN BASEMENT. INSTD TO REMOVE ALL ACTIVITY, LIVE AND DEAD, CLEAN AND SANITIZE AFFECTED AREAS AND HAVE UPDATED PEST CONTROL SERVICE WITH TODAYS DATE OR AFTER. PRIORITY7-38-020

Pests spread numerous diseases through contamination.

No pests or animals allowed in facility.

No evidence of pests; No live animals except service animals; Effective pest control program.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) Inspector Comments: MUST CLEAN FOOD DEBRIS FROM PREP TABLES & UNDERSIDES, INTERIOR PANEL OF ICE MACHINE,MEAT SLICERS, SAW MACHINES USED AND UNUSED,REACH IN FREEZERS,SHELVING UNITS IN VEGETABLE WALK IN COOLER,MEAT WALK IN COOLER FANGUARD COVERS.MUST DEFROST ICE CREAM FREEZERS.

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) Inspector Comments: MUST CLEAN FOOD DEBRIS FROM PREP TABLES & UNDERSIDES, INTERIOR PANEL OF ICE MACHINE,MEAT SLICERS, SAW MACHINES USED AND UNUSED,REACH IN FREEZERS,SHELVING UNITS IN VEGETABLE WALK IN COOLER,MEAT WALK IN COOLER FANGUARD COVERS.MUST DEFROST ICE CREAM FREEZERS.

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.