PASS
Risk 1 (High)
CANTINA 1910 Passes Health Inspection - Chicago Restaurant
September 1, 2015
License
License #2374806
2
Total Violations
2
Major
Violations Cited by Chicago Health Inspector
2
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST INSTALL A SPLASH GUARD AT THE EXPOSED HAND SINK IN THE MAIN KITCHEN ON THE 1ST FLOOR AGAINST THE SOUTH WALL; HAND SINK IS POSITIONED DIRECTLY NEXT TO ELECTRICAL OUTLETS WHERE THE COOKING EQUIPMENT IS PLUGGED INTO.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST INSTALL A SPLASH GUARD AT THE EXPOSED HAND SINK IN THE MAIN KITCHEN ON THE 1ST FLOOR AGAINST THE SOUTH WALL; HAND SINK IS POSITIONED DIRECTLY NEXT TO ELECTRICAL OUTLETS WHERE THE COOKING EQUIPMENT IS PLUGGED INTO.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection