PASS
Risk 1 (High)
CALDWELL ELEMENTARY Passes Health Inspection - Chicago School
April 28, 2014
Canvass
License #2046707
6
Total Violations
1
Critical
3
Major
2
Minor
Violations Cited by Chicago Health Inspector
6
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: REMOVE CONTACT PAPER FROM SHELVES(BOOK CASES) IN PRE-K CLASSROOM, SMOOTH AND PAINT RUSTY SURFACES. PAINT RUSTY EXTERIOR OF BLUE GREASE TRAP AND RUSTY FLOOR PLATE IN SAME AREA IN KITCHEN. PAINT RUSTY STORAGE RACKS IN KITCHEN'S DRY GOODS STORAGE ROOM.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: CLEAN STORAGE SHELVES, SINK OUTSIDE OF WASHROOM IN PRE-K( INCLUDING COUNTER AND INTERIOR CABINET UNDERNEATH).
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: DETAIL CLEAN FLOORS ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT IN THE FOLLOWING AREAS: IN KITCHEN, STORAGE ROOM(DIRT & DEBRIS), IN KITCHEN MGR'S OFFICE(DIRT COFFEE GROUNDS), IN BOILER ROOM IN MAIN BUILDING(DEBRIS), AND IN JANITOR'S CLOSETS(DIRT). CLEAN FLOOR IN 2ND FLOOR STORAGE ROOM IN ANNEX BUILDING
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: REMOVE PEELING PAINT AND RE-PAINT AREAS IN FIRST FLOOR GIRL'S WASHROOM(MAIN BUILDING), IN STORAGE AREAS INSIDE GYM ROOM, AND INSIDE JANITOR'S CLOSETS. CLEAN ALL DUSTY WALL AND CEILING VENTS(IN BOTH BUILDINGS). REPAIR LOOSE WALL PANELING IN GYM OFFICE.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAKY FAUCET ON LEFT SIDE OF 3 COMPARTMENT SINK IN KITCHEN. UNCLOG STOPPED UP MOP SINK IN JANITOR'S CLOSET FIRST FLOOR IN ANNEX BUILDING. REPAIR ALL LEAKY PIPES AND CRACKED FLOOR JUNCTURE IN BOILER ROOM(MAIN BUILDING) SEVERAL LEAKS OBSERVED WHICH KEEPS FLOORS WET(PUDDLES) TO PREVENT PEST BREEDING. REPAIR BROKEN HOT WATER FAUCET IN BOY'S WASHROOM 2ND FLOOR MAIN BUILDING.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: REPAIR LEAKY FAUCET ON LEFT SIDE OF 3 COMPARTMENT SINK IN KITCHEN. UNCLOG STOPPED UP MOP SINK IN JANITOR'S CLOSET FIRST FLOOR IN ANNEX BUILDING. REPAIR ALL LEAKY PIPES AND CRACKED FLOOR JUNCTURE IN BOILER ROOM(MAIN BUILDING) SEVERAL LEAKS OBSERVED WHICH KEEPS FLOORS WET(PUDDLES) TO PREVENT PEST BREEDING. REPAIR BROKEN HOT WATER FAUCET IN BOY'S WASHROOM 2ND FLOOR MAIN BUILDING.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection