FAIL
Risk 1 (High)
CAFECITO Fails Health Inspection - Chicago Restaurant
July 2, 2024
Canvass
License #1914557
5
Total Violations
2
Major
3
Minor
1
Corrected On Site
Violations Cited by Chicago Health Inspector
5
Violation #40
MINOR
Violation Details
PERSONAL CLEANLINESS - Comments: FEMALE FOOD HANDLERS IN THE FRONT PREP AREA NOT WEARING HAIR RESTRAINTS. INSTRUCTED TO HAVE ALL EMPLOYEES IN THE FOOD PREP AREAS AND HANDLING FOOD TO WEAR A HAIR RESTRAINT. MAINTAIN SAME.
Why This Matters
Poor personal hygiene transfers contaminants to food.
Food Code Requirement
Food handlers must maintain personal cleanliness.
Specific Requirements
Clean outer clothing; Hair restraints; Short, clean fingernails; No jewelry except plain ring; Clean hands and arms.
CDPH Food Code: Section 2-303.11
Violation #49
MINOR
Violation Details
NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: INTERIOR OF COOKING EQUIPMENT WITH FOIL, CHARRED FOOD, GREASE AND DEBRIS BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR OF ALL OF THE COOKING EQUIPMENT.
Why This Matters
Accumulated soil attracts pests and harbors bacteria.
Food Code Requirement
All surfaces must be kept clean.
Specific Requirements
Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.
CDPH Food Code: Section 4-601.11, 4-602.13
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: FLOORS ARE GREASY AND SLIPPERY THROUGHOUT. FOOD, DIRT AND DEBRIS IN THE CORNERS AND UNDER/AROUND THE STORAGE SHELVES, COOKING/COOLING EQUIPMENT AND SINKS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS TO REMOVE GREASE, FOOD, DIRT AND DEBRIS. -WALLS UNDER/AROUND THE SINKS AND COOKING EQUIPMENT WITH DIRT/DUST AND FOOD SPLATTER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WALLS THROUGHOUT.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #58
MAJOR
Violation Details
ALLERGEN TRAINING AS REQUIRED - Comments: CFM DOES NOT HAVE THE ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN A VALID ALLERGEN TRAINING CERTIFICATE.
Why This Matters
Inadequate allergen knowledge can cause life-threatening allergic reactions.
Food Code Requirement
Food allergen training required for certified managers.
Specific Requirements
Certified managers must complete allergen training; Staff must understand major allergens; Prevent cross-contact; Respond to customer inquiries.
CDPH Food Code: Section 2-103.11
Violation #58
MAJOR
Violation Details
ALLERGEN TRAINING AS REQUIRED - Comments: CFM DOES NOT HAVE THE ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN A VALID ALLERGEN TRAINING CERTIFICATE.
Why This Matters
Inadequate allergen knowledge can cause life-threatening allergic reactions.
Food Code Requirement
Food allergen training required for certified managers.
Specific Requirements
Certified managers must complete allergen training; Staff must understand major allergens; Prevent cross-contact; Respond to customer inquiries.
CDPH Food Code: Section 2-103.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection