PASS
Risk 1 (High)
BROWN BAG SEAFOOD CO. Passes Health Inspection - Chicago Restaurant
November 2, 2023
Complaint
License #2845777
5
Total Violations
5
Minor
Violations Cited by Chicago Health Inspector
5
Violation #45
MINOR
Violation Details
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED - Comments: BOXES OF SINGLE-USE ARTICLES STORED ON THE FLOOR IN THE BASEMENT STORAGE CLOSET. ITEMS MUST BE AT LEAST 6 INCHES ABOVE THE FLOOR.
Why This Matters
Contaminated single-use items transfer pathogens to food and customers.
Food Code Requirement
Single-use items must be protected from contamination.
Specific Requirements
Store in original packaging; Protect from contamination; Handle by non-contact surfaces; Cannot reuse.
CDPH Food Code: Section 4-903.11
Violation #47
MINOR
Violation Details
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: CRATES USED AS ELEVATION FOR STORAGE ITEMS IN THE BASEMENT. FACILITY MUST REPLACE WITH SHELVING THAT IS EASY TO CLEAN AND MONITOR DEBRIS UNDERNEATH AND SHELVING IS SMOOTH, EASILY CLEANABLE, DURABLE, AND NON-ABSORBENT.
Why This Matters
Poor design creates areas that harbor bacteria.
Food Code Requirement
All surfaces must be designed to be easily cleanable.
Specific Requirements
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
CDPH Food Code: Section 4-101.11
Violation #47
MINOR
Violation Details
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED DAMAGED GASKETS ON 2DOOR STAND UP COOLER ACROSS THE REGISTER. FACILITY MUST REPAIR AND MAINTAIN.
Why This Matters
Poor design creates areas that harbor bacteria.
Food Code Requirement
All surfaces must be designed to be easily cleanable.
Specific Requirements
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
CDPH Food Code: Section 4-101.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MISSING CEILING PANELS ON ABOVE SINGLE USE DRY STORAGE CLOSET IN BASEMENT. INSTRUCTED TO PROVIDE AND MAINTAIN SMOOTH, CLEANABLE SURFACES.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED MISSING CEILING PANELS ON ABOVE SINGLE USE DRY STORAGE CLOSET IN BASEMENT. INSTRUCTED TO PROVIDE AND MAINTAIN SMOOTH, CLEANABLE SURFACES.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection