BROTHER RICE HIGH SCHOOL Passes Health Inspection - Chicago School

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: LARGE CAN OPENER IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD UP AT BLADE. INSTRUCTED TO REPLACE BLADE OR DETAIL CLEAN AND MAINTAIN.

Poor design creates areas that harbor bacteria.

All surfaces must be designed to be easily cleanable.

Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED STEAM TABLE ON FRONT PREP LINE IN POOR REPAIR. NOT IN USE AT TIME. INSTRUCTED TO REPAIR OR REMOVE UNIT TO BE ABLE TO MAINTAIN PROPER TEMPERATURE OF ALL TCS FOODS AT TPROPER TEMPERSTURE. CORRECT AND MAINTAIN.

Poor design creates areas that harbor bacteria.

All surfaces must be designed to be easily cleanable.

Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED HEAVY BUILD UP OF GREASE ON SIDES OF FRYERS AND COOKING EQUIPMENT. SIDES OF REACH IN COOLERS IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD. ALL IN NEED OF DETAIL CLEANING AND MAINTAINING AT ALL TIMES.

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED HEAVY BUILD UP OF GREASE ON SIDES OF FRYERS AND COOKING EQUIPMENT. SIDES OF REACH IN COOLERS IN NEED OF DETAIL CLEANING TO REMOVE ALL BUILD. ALL IN NEED OF DETAIL CLEANING AND MAINTAINING AT ALL TIMES.

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.