FAIL
Risk 1 (High)
BOPNGRILL Fails Health Inspection - Chicago Restaurant
April 17, 2025
Canvass Re-Inspection
License #2283190
3
Total Violations
2
Critical
1
Minor
1
Corrected On Site
Inspection Summary
This restaurant was inspected by the Chicago Department of Public Health on April 17, 2025. The inspection type was "Canvass Re-Inspection" and resulted in a Fail outcome.
This establishment is classified as Risk 1 (High), which determines the inspection frequency and focus areas.
The inspector documented 3 violations during this inspection, including 2 critical violations that required immediate attention.
Violations Cited by Chicago Health Inspector
3
Violation #38
CRITICAL
Violation Details
INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: STILL OBSERVED APPROXIMATELY 20 MICE DROPPING UNDER THE FRONT COUNTER, FRONT SHELVING AND UNDER THE HAND WASHING SINK. MANAGER REMOVED DURING THE INSPECTION. PRIORITY VIOLATION 7-38-020(A) CITATION ISSUED.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED AT THIS REINSPECTION EXTREMELY DIRTY, FOOD AND GRIME ENCRUSTED FLOORS THROUGHOUT THE FACILITY, UNDER ALL SHELVING, BEHIND ALL EQUIPMENT ALONG ALL BASEBOARDS. INSTRUCTED TO REMOVE ALL DIRT, FOOD DEBRIS, GREASE ETC. AND MAINTAIN.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: NOTED AT THIS REINSPECTION EXTREMELY DIRTY, FOOD AND GRIME ENCRUSTED FLOORS THROUGHOUT THE FACILITY, UNDER ALL SHELVING, BEHIND ALL EQUIPMENT ALONG ALL BASEBOARDS. INSTRUCTED TO REMOVE ALL DIRT, FOOD DEBRIS, GREASE ETC. AND MAINTAIN.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection