FAIL
Risk 3 (Low)
BOOST MOBILE Fails Health Inspection - Chicago Grocery store
December 22, 2010
License Re-Inspection
License #2069823
4
Total Violations
3
Critical
1
Major
Inspection Summary
This grocery store was inspected by the Chicago Department of Public Health on December 22, 2010. The inspection type was "License Re-Inspection" and resulted in a Fail outcome.
This establishment is classified as Risk 3 (Low), which determines the inspection frequency and focus areas.
The inspector documented 4 violations during this inspection, including 3 critical violations that required immediate attention.
Violations Cited by Chicago Health Inspector
4
Violation #2
CRITICAL
Violation Details
FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: REACH IN FREEZER NOT ON SITE AT THIS TIME. MUST HAVE ALL EQUIPMENT ON SITE AND OPERATING TO VERIFY THAT IT WORKS PROPERLY. FREEZERS MUST MAINTAIN 0 DEGREES F.
Why This Matters
Lack of certification indicates potential gaps in food safety knowledge, increasing risk of improper food handling and foodborne illness.
Food Code Requirement
Valid City of Chicago Food Service Sanitation Certificate required and must be posted.
Specific Requirements
Certificate must be: Current and valid; Posted conspicuously in public view; Held by person in charge during all operating hours; Renewed before expiration date.
CDPH Food Code: Section 2-102.11
Violation #18
CRITICAL
Violation Details
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS - Comments: MUST REPAIR REAR OUTSIDE DOOR MAKING IT TIGHT FITTING TO PREVENT RODENT ENTRY. (SEAL DOOR ON ALL FOUR SIDES)
Why This Matters
Unprotected openings allow pest entry, leading to contamination of food and surfaces.
Food Code Requirement
Building openings must be protected against pest entry.
Specific Requirements
Doors tight-fitting and self-closing; Windows screened; Openings sealed; Pest control log maintained; Regular monitoring; Professional service when needed.
CDPH Food Code: Section 6-202.15, 6-501.111
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: ALL STORAGE SHELVES MUST CONSIST OF A SMOOTH, EASILY CLEANABLE SURFACE. ( SEVERAL STORAGE SHELVES ON INTERIOR OF REACH IN COOLER ARE RUSTED. MUST REPLACE OR REMOVE RUST AND REPAINT SAME)
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: ALL STORAGE SHELVES MUST CONSIST OF A SMOOTH, EASILY CLEANABLE SURFACE. ( SEVERAL STORAGE SHELVES ON INTERIOR OF REACH IN COOLER ARE RUSTED. MUST REPLACE OR REMOVE RUST AND REPAINT SAME)
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection