PASS
Risk 2 (Medium)
BIGGBY COFFEE Passes Health Inspection - Chicago Restaurant
August 22, 2025
License
License #3015857
2
Total Violations
1
Major
1
Minor
Violations Cited by Chicago Health Inspector
2
Violation #39
MAJOR
Violation Details
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED PAPER TOWEL DISPENSER INSTALLED BEHIND 1 COMPARTMENT SINK IN FRONT PREP AREA, CAUSING PAPER TOWELS TO DISPENSER ABOVE 1 COMPARTMENT SINK IN FRONT PREP AREA. INSTRUCTED TO RELOCATE PAPER TOWEL DISPENSER TO PREVENT CONTAMINATION OF EQUIPMENT IN 1 COMPARTMENT SINK.
Why This Matters
Contamination during preparation is a leading cause of foodborne illness.
Food Code Requirement
Prevent contamination during all food handling.
Specific Requirements
Minimize bare hand contact; Prevent cross-contamination; Use clean equipment; Proper employee hygiene.
CDPH Food Code: Section 3-307.11
Violation #39
MAJOR
Violation Details
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY - Comments: OBSERVED PAPER TOWEL DISPENSER INSTALLED BEHIND 1 COMPARTMENT SINK IN FRONT PREP AREA, CAUSING PAPER TOWELS TO DISPENSER ABOVE 1 COMPARTMENT SINK IN FRONT PREP AREA. INSTRUCTED TO RELOCATE PAPER TOWEL DISPENSER TO PREVENT CONTAMINATION OF EQUIPMENT IN 1 COMPARTMENT SINK.
Why This Matters
Contamination during preparation is a leading cause of foodborne illness.
Food Code Requirement
Prevent contamination during all food handling.
Specific Requirements
Minimize bare hand contact; Prevent cross-contamination; Use clean equipment; Proper employee hygiene.
CDPH Food Code: Section 3-307.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection