PASS W/ CONDITIONS
Risk 1 (High)
ANTON DVORAK ELEMENTARY Gets Conditional Pass on Health Inspection - Chicago School
May 20, 2013
Canvass
License #26051
5
Total Violations
2
Critical
2
Major
1
Minor
Violations Cited by Chicago Health Inspector
5
Violation #16
CRITICAL
Violation Details
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION - Comments: THE WALK IN COOLER IS DRIPPING WATER FROM THE CONDENSER ONTO SEALED CONTAINERS AND BOXES OF FOOD IN SAID COOLER. THE SEALED FOOD CONTAINERS WERE SANITIZED WITH A 200 PPM SOLUTION OF QUATERNARY AMMONIA AT THIS TIME. THE COOLER IS TAGGED HELD FOR INSPECTION UNTIL REPAIRED AND REINSPECTED BY THE DEPARTMENT OF PUBLIC HEALTH. THE CHILDREN IN PRE-K ROOM # 101 WERE OBSERVED BEING FED IN THE CLASS ROOM WITH RUSTY METAL UTENSILS (SPOONS/FORKS) THE TEACHER WAS INSTRUCTED TO DISCARD SAID UTENSILS AT THIS TIME. THE PRINCIPLE, CHARTWELLS SUPERVISOR AND MANAGER AND CDPH SUPERVISOR WERE NOTIFIED. ANY MULTI-USE FOOD SERVING UTENSIL OR TOOL USED FOR FOOD PREPARATION OR CONSUMPTION MUST BE SMOOTH, SANITARY, FREE FROM DEFECTS AND BE WASHED, RINSED AND SANITIZED AFTER EVERY USE.
Why This Matters
Dirty equipment harbors and spreads pathogens, causing cross-contamination and illness.
Food Code Requirement
All food contact surfaces must be properly cleaned and sanitized.
Specific Requirements
Wash, rinse, sanitize after each use; Clean between different raw foods; Every 4 hours for continuous use; When contaminated; Proper procedures and chemicals.
CDPH Food Code: Section 4-601.11, 4-602.11
Violation #33
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: THE REFRIGERATORS IN THE PRE-K ROOMS ARE FROSTED UP AND DIRTY: DEFROST, WASH, RINSE AND SANITIZE THE REFRIGERATORS.
Why This Matters
Dirty equipment harbors bacteria and attracts pests.
Food Code Requirement
All equipment and utensils must be clean and properly maintained.
Specific Requirements
Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.
CDPH Food Code: Section 4-601.11
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: THE FLOORS IN THE CAFETERIA (DOLPHIN CAFE) ARE DIRTY, CLEAN THE FLOORS FROM CORNER TO CORNER.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: THE FIRST FLOOR BOY'S WASHROOM HAS AN OUT OF ORDER URINAL, ALTERNATE URINALS AVAILABLE, REPAIR THE URINAL. THE BOILER ROOM FLOOR DRAIN IS FULL OF BUILDUP, CLEAN OUT THE FLOOR DRAIN.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Violation #38
CRITICAL
Violation Details
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED - Comments: THE FIRST FLOOR BOY'S WASHROOM HAS AN OUT OF ORDER URINAL, ALTERNATE URINALS AVAILABLE, REPAIR THE URINAL. THE BOILER ROOM FLOOR DRAIN IS FULL OF BUILDUP, CLEAN OUT THE FLOOR DRAIN.
Why This Matters
Pests spread numerous diseases through contamination.
Food Code Requirement
No pests or animals allowed in facility.
Specific Requirements
No evidence of pests; No live animals except service animals; Effective pest control program.
CDPH Food Code: Section 6-501.111
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection