PASS W/ CONDITIONS
Risk 1 (High)
ALOHA GRILL HAWAIIAN BBQ INC. Gets Conditional Pass on Health Inspection - Chicago Restaurant
ALOHA GRILL HAWAIIAN BBQ INC.
(AKA: ALOHA GRILL HAWAIIAN BBQ)
2534 N CLARK ST, CHICAGO 60614
Restaurant
April 20, 2021
Canvass
License #1495532
5
Total Violations
1
Critical
4
Minor
Violations Cited by Chicago Health Inspector
5
Violation #10
CRITICAL
Violation Details
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED HANDINK IN REAR INACCESSIBLE AND BLOCKED BY MOP BUCKET AND MOPS WITHIN SINK. OBSERVED NO SOAP AND NO PAPER TOWLES AT SINK. SINK WAS MADE FULLY ACCESSIBLE DURING INSPECTION AND SOAP AND PAPER TOWELS WERE MADE AVAILABLE DURING INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-010
Why This Matters
Blocked or unsupplied sinks force employees to skip handwashing, spreading fecal bacteria and viruses to food.
Food Code Requirement
Handwashing sinks must be accessible, properly supplied, and used only for handwashing.
Specific Requirements
Each sink needs: Warm water (100°F minimum); Soap in dispensers; Paper towels or air dryers; Waste receptacles; Signage; Clear access; Used only for handwashing.
CDPH Food Code: Section 5-202.12, 6-301.11
Violation #47
MINOR
Violation Details
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: OBSERVED RAW WOOD SURFACE OF RECEPTACLE TO HOLD PLASTIC BUCKETS FOR MARINAIDES. MUST PAINT OR SEAL RAW WOOD AND RESTORE TO A SMOOTH EASILY CLEANABLE CONDITION AND MAINTAIN.
Why This Matters
Poor design creates areas that harbor bacteria.
Food Code Requirement
All surfaces must be designed to be easily cleanable.
Specific Requirements
Smooth, non-porous surfaces; Free of cracks and crevices; Easily disassembled; Accessible for cleaning.
CDPH Food Code: Section 4-101.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED REAR EXIT DOOR VERY DIRTY. CLEAN AND MAINTAIN REAR EXIT DOOR.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CEILING IN REAR OF KITCHEN WITH STAINED CEILING TILES AND EVIDENCE OF PREVIOUS LEAK. MUST REPLACE.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED CEILING IN REAR OF KITCHEN WITH STAINED CEILING TILES AND EVIDENCE OF PREVIOUS LEAK. MUST REPLACE.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection