FAIL
Risk 3 (Low)
ALDI INC #92 Fails Health Inspection - Chicago Grocery store
August 31, 2017
Complaint
License #13996
5
Total Violations
2
Major
3
Minor
Violations Cited by Chicago Health Inspector
5
Violation #26
MINOR
Violation Details
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED - Comments: OBSERVED MEN'S CUSTOMER TOILET NOT FUNCTIONING PROPERLY; NOT ABLE TO FLUSH TOILET BOWL WITH OVERFLOWING WASTEWATER. INSTRUCTED TO REPAIR AND MAINTAIN. SERIOUS VIOLATION: 7-38-030
Why This Matters
Poor ventilation causes condensation that can drip contaminants into food.
Food Code Requirement
Adequate ventilation required in all areas.
Specific Requirements
Mechanical ventilation where needed; Hoods over cooking equipment; Filters cleaned regularly; Air flows from clean to less clean areas.
CDPH Food Code: Section 6-304.11
Violation #32
MAJOR
Violation Details
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: OBSERVED MOP SINK NOT MAINTAINED WITH EXCESSIVE DEBRIS INSIDE MOP SINK. INSTRUCTED TO REPAIR, CLEAN AND MAINTAIN.
Why This Matters
Unapproved processes may lack critical safety controls.
Food Code Requirement
Variance required before conducting specialized food processes.
Specific Requirements
Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.
CDPH Food Code: Section 8-103.12
Violation #34
MINOR
Violation Details
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: OBSERVED DAMAGED FOOD PRODUCT PACKAGES WITH DEBRIS ON FLOOR UNDER SHELVE, AT CORNER INSIDE WALK IN FREEZER BY THE ENTRANCE DOOR. ALSO, DIRT AND DEBRIS BUILD UP UNDER SHELVE INSIDE WALK-IN COOLER. INSTRUCTED TO DETAIL CLEAN THE AFFECTED FLOORS.
Why This Matters
Damaged floors harbor bacteria and create safety hazards.
Food Code Requirement
Floors must be smooth, cleanable, and maintained.
Specific Requirements
Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.
CDPH Food Code: Section 6-201.13
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WATER DAMAGED CEILING TILES ABOVE BREAD SHELVING UNIT IN REAR STORAGE ROOM, ABOVE HALLWAY LEADING TO EMPLOYEE BREAK ROOM IN REAR STORAGE ROOM. ALSO, MISSING CEILING TILES ABOVE 2 COMPARTMENT SINK IN REAR STORAGE ROOM AND ABOVE ICE CREAM CHEST FREEZER AT FRONT. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: OBSERVED WATER DAMAGED CEILING TILES ABOVE BREAD SHELVING UNIT IN REAR STORAGE ROOM, ABOVE HALLWAY LEADING TO EMPLOYEE BREAK ROOM IN REAR STORAGE ROOM. ALSO, MISSING CEILING TILES ABOVE 2 COMPARTMENT SINK IN REAR STORAGE ROOM AND ABOVE ICE CREAM CHEST FREEZER AT FRONT. INSTRUCTED TO REPAIR/REPLACE AND MAINTAIN.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection