ADRIAN'S FOODS MARKET #2 INC. Passes Health Inspection - Chicago Grocery store

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: MUST REPAIR/REPLACE RUSTED TOP PORTION OF REAR EXIT DOOR.INTERIOR TOP PORTION IS EXTREMELY RUSTED AND CRUMBLING. MUST REPAIR. ABOVE IS IN POOR CONDITION. ALSO MUST REWRAP BOTTOM PORTION OF THE 3-TIER STANDING MEAT CUTTER. WRAP IS IN POOR CONDITION. MUST REPAIR SO AS TO BE SMOOTH AND EASILY CLEANBLE.

Unapproved processes may lack critical safety controls.

Variance required before conducting specialized food processes.

Submit application to CDPH; Include HACCP plan; Await approval before starting; Maintain all required records.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST REMOVE EXCESSIVE FROST/ICE BUILD-UP AT ALL MEAT ICE BOX FREEZERS LOCATED IN THE BASEMENT.

Dirty equipment harbors bacteria and attracts pests.

All equipment and utensils must be clean and properly maintained.

Equipment clean to sight and touch; Free of food debris and grease; Maintained in good repair; Stored properly when clean.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN AND REMOVE DEBRI AND DEAD INSECTS FROM ALL FLOOR CORNERS IN THE BASEMENT STORAGE AREA.

Damaged floors harbor bacteria and create safety hazards.

Floors must be smooth, cleanable, and maintained.

Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED - Comments: MUST CLEAN AND REMOVE DEBRI AND DEAD INSECTS FROM ALL FLOOR CORNERS IN THE BASEMENT STORAGE AREA.

Damaged floors harbor bacteria and create safety hazards.

Floors must be smooth, cleanable, and maintained.

Smooth, non-porous in food areas; Properly sloped to drains; Coving at wall junctures; Kept clean; Good repair.