7-ELEVEN DOMY CORP Fails Health Inspection - Chicago Grocery store

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010.

Ill food workers cause 70% of foodborne outbreaks. Proper reporting prevents transmission of Norovirus, Hepatitis A, Salmonella, and other serious diseases.

All food employees must understand and follow health reporting requirements and food safety responsibilities.

Employees must: Report illness symptoms and exposures; Be excluded/restricted when ill; Understand their role in preventing foodborne illness; Follow proper hygiene practices; Have signed health policy on file.

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: OBSERVED NO CLEAN UP PROCEDURE OR SUPPLIES ON THE PREMISES TO RESPOND TO A VOMIT OR DIARRHEAL EVENT. MANAGEMENT INSTRUCTED TO PROVIDE BOTH. PRIORITY FOUNDATION 7-38-005.

Vomit and diarrhea contain millions of viral particles. One incident can contaminate entire facility and cause outbreak affecting dozens.

Written procedures required for cleaning bodily fluid events to prevent disease transmission.

Written procedure must address: Isolating contaminated area; Removing and discarding affected food; Using proper PPE; Cleaning and sanitizing with appropriate concentration; Proper disposal of contaminated materials.

INSECTS, RODENTS, & ANIMALS NOT PRESENT - Comments: OBSERVED APPROXIMATELY 40 LIVE ANTS ON THE FLOOR IN THE REAR DISH WASHING AREA BENEATH THE 2 DOOR FREEZER. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO ELIMINATE THE PEST ACTIVITY. PRIORITY FOUNDATION 7-38-020(A). CITATION ISSUED.

Pests spread numerous diseases through contamination.

No pests or animals allowed in facility.

No evidence of pests; No live animals except service animals; Effective pest control program.

NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: CLEAN THE HAND WASHING SINK IN THE WASHROOM, CONVECTION OVEN AND SHELVES BELOW THE OVEN, AND GRILL ROLLERS FOR HOT HOLDING UNIT.

Accumulated soil attracts pests and harbors bacteria.

All surfaces must be kept clean.

Clean equipment interiors and exteriors; Walls, ceilings, floors clean; Remove grease and debris; Clean as often as necessary.

SEWAGE & WASTE WATER PROPERLY DISPOSED - Comments: OBSERVED WASTE WATER OVERFLOWING AND LEAKING FROM THE TOP OF THE GREASE TRAP WHEN WATER IS FILLED AND RELEASED FROM THE 3 COMPARTMENT SINK. MANAGEMENT INSTRUCTED TO REPLACE OR REPAIR THE GREASE TRAP SO THAT THE WATER FROM THE 3 COMPARTMENT SINK CAN PROPERLY DRAIN. PRIORITY 7-38-030(C). CITATION ISSUED.

Improper disposal contaminates environment and attracts pests.

All waste water must be properly disposed.

Discharge to approved sewer; No dumping outside; Grease trap maintained; No floor draining to exterior.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN THE FLOOR BENEATH THE EXPOSED HAND WASHING SINK IN THE FRONT FOOD PREP AREA, BENEATH THE 3 COMPARTMENT SINK, AROUND THE GREASE TRAP AND BENEATH THE FREEZER IN THE DISH WASHING AREA. CLEAN THE WALLS OF THE WASHROOM AND REAR STORAGE AREA NEXT TO THE FOUNTAIN POP BOXES.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: CLEAN THE FLOOR BENEATH THE EXPOSED HAND WASHING SINK IN THE FRONT FOOD PREP AREA, BENEATH THE 3 COMPARTMENT SINK, AROUND THE GREASE TRAP AND BENEATH THE FREEZER IN THE DISH WASHING AREA. CLEAN THE WALLS OF THE WASHROOM AND REAR STORAGE AREA NEXT TO THE FOUNTAIN POP BOXES.

Deteriorated facilities harbor pests and prevent proper cleaning.

Building must be maintained in good condition.

No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.