FAIL
Risk 2 (Medium)
7-ELEVEN #33921B Fails Health Inspection - Chicago Grocery store
October 11, 2016
Canvass
License #2016666
2
Total Violations
1
Critical
1
Major
1
Corrected On Site
Violations Cited by Chicago Health Inspector
2
Violation #24
MAJOR
Violation Details
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: DISH WASHING FACILITY IN POOR REPAIR, WHEN WATER IS DRAINED FROM THREE AND TWO COMPARTMENT SINKS, WASTE WATER BACKS UP INTO OTHER COMPARTMENTS, NOT PROPERLY DRAINING INTO SEWER LINE, NOT BEING PROPERLY MAINTAINED, INSTRUCTED TO REPAIR, SERIOUS CITATION: 7-38-030
Why This Matters
Inadequate facilities prevent proper cleaning and sanitization of equipment.
Food Code Requirement
Warewashing facilities must meet design and operational requirements.
Specific Requirements
3-compartment sink with drainboards; Mechanical dishwasher with proper temperatures; Test strips; Thermometers; Adequate size.
CDPH Food Code: Section 4-301.11, 4-501.14
Violation #24
MAJOR
Violation Details
DISH WASHING FACILITIES: PROPERLY DESIGNED, CONSTRUCTED, MAINTAINED, INSTALLED, LOCATED AND OPERATED - Comments: DISH WASHING FACILITY IN POOR REPAIR, WHEN WATER IS DRAINED FROM THREE AND TWO COMPARTMENT SINKS, WASTE WATER BACKS UP INTO OTHER COMPARTMENTS, NOT PROPERLY DRAINING INTO SEWER LINE, NOT BEING PROPERLY MAINTAINED, INSTRUCTED TO REPAIR, SERIOUS CITATION: 7-38-030
Why This Matters
Inadequate facilities prevent proper cleaning and sanitization of equipment.
Food Code Requirement
Warewashing facilities must meet design and operational requirements.
Specific Requirements
3-compartment sink with drainboards; Mechanical dishwasher with proper temperatures; Test strips; Thermometers; Adequate size.
CDPH Food Code: Section 4-301.11, 4-501.14
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection