PASS W/ CONDITIONS
Risk 2 (Medium)
7-ELEVEN Gets Conditional Pass on Health Inspection - Chicago Grocery store
September 14, 2018
Canvass
License #1542795
4
Total Violations
1
Critical
3
Minor
Violations Cited by Chicago Health Inspector
4
Violation #5
CRITICAL
Violation Details
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS - Comments: 2-501.11 NO EMPLOYEE CLEAN UP POLICY PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE . PRIORITY FOUNDATION. NO CITATION
Why This Matters
Vomit and diarrhea contain millions of viral particles. One incident can contaminate entire facility and cause outbreak affecting dozens.
Food Code Requirement
Written procedures required for cleaning bodily fluid events to prevent disease transmission.
Specific Requirements
Written procedure must address: Isolating contaminated area; Removing and discarding affected food; Using proper PPE; Cleaning and sanitizing with appropriate concentration; Proper disposal of contaminated materials.
CDPH Food Code: Section 2-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.114 OBSERVED UNNECESSARY ARTICLES,( CLUTTER) INSIDE STORAGE CLOSETS,ELECTRICAL CLOSET AND ON SIDE OF ICE CHEST, WASHROOM INSTRUCTED TO REMOVE AND PROPERLY STORE ANY REMAINING STORAGE BEING USED BYESTABLISHMENT.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.113 OBSERVED MAINTENANCE EQUIPMENT NOT CLEAN AND PROPERLY STORED,( IE UNCLEN MOP WATER AND CLUTTER AND EQUIPMENT ON FLOOR BY MOP SINK). INSTRUCTED TO CLEAN AFTER USE AND PROPERLY STORE AFTER USE.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-501.113 OBSERVED MAINTENANCE EQUIPMENT NOT CLEAN AND PROPERLY STORED,( IE UNCLEN MOP WATER AND CLUTTER AND EQUIPMENT ON FLOOR BY MOP SINK). INSTRUCTED TO CLEAN AFTER USE AND PROPERLY STORE AFTER USE.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection