PASS
Risk 2 (Medium)
7-ELEVEN Passes Health Inspection - Chicago Grocery store
February 23, 2015
Canvass Re-Inspection
License #1915777
2
Total Violations
2
Minor
Inspection Summary
This grocery store was inspected by the Chicago Department of Public Health on February 23, 2015. The inspection type was "Canvass Re-Inspection" and resulted in a Pass outcome.
This establishment is classified as Risk 2 (Medium), which determines the inspection frequency and focus areas.
The inspector documented 2 violations during this inspection.
Violations Cited by Chicago Health Inspector
2
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: : CLEAN STAINS, DIRT AND DUST BUILD-UP FROM: WALLS AND CEILINGS IN REAR(INCLUDING MOP SINK AREA), AND CONDENSER IN REAR STORAGE AREA. CLEAN EXTERIOR OF DOOR AND SIDE PANELS OF WALK-IN COOLER.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Violation #35
MINOR
Violation Details
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS - Comments: : CLEAN STAINS, DIRT AND DUST BUILD-UP FROM: WALLS AND CEILINGS IN REAR(INCLUDING MOP SINK AREA), AND CONDENSER IN REAR STORAGE AREA. CLEAN EXTERIOR OF DOOR AND SIDE PANELS OF WALK-IN COOLER.
Why This Matters
Damaged surfaces cannot be properly cleaned and may harbor pests.
Food Code Requirement
Walls and ceilings must be smooth, cleanable, and in good repair.
Specific Requirements
Smooth, washable surfaces in food areas; Light colored; No holes or cracks; Clean and maintained.
CDPH Food Code: Section 6-201.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection