PASS W/ CONDITIONS
Risk 2 (Medium)
7-ELEVEN #18473E Gets Conditional Pass on Health Inspection - Chicago Grocery store
August 11, 2025
Canvass
License #2622608
3
Total Violations
1
Critical
2
Minor
Violations Cited by Chicago Health Inspector
3
Violation #23
CRITICAL
Violation Details
PROPER DATE MARKING AND DISPOSITION - Comments: OBSERVED READY TO EAT FRUIT BOWLS AND PORK DUMPLINGS IN DISPLAY COLD HOLD UNIT WITH AN EXPIRATION DATE OF 08/09/2025. MANAGER DISCARDED ITEMS. INSTRUCTED TO MONITOR AND DISCARD ITEMS ON OR BEFORE THE EXPIRATION DATE. PRIORITY VIOLATION. #7-38-005. CITATION ISSUED.
Why This Matters
Inadequate reheating fails to kill bacteria that grew during storage.
Food Code Requirement
Foods must be reheated to 165°F within 2 hours.
Specific Requirements
Reheat to 165°F within 2 hours; Use proper equipment (not hot holding units); Discard if not reaching temperature in time.
CDPH Food Code: Section 3-403.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS AND SURFACES IN ALL RER STORAGE AND WAREWASHING AREAS. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS AND FLOORS AND CORNERS IN REAR WAREWASHING AREA TO REMOVE SPILLS, FOOD DEBRIS, DIRT BUILDUP AND/OR GREASE. INSTRUCTED TO INCREASE CLEANING FREQUENCY AND MAINTAIN AT ALL TIMES.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Violation #55
MINOR
Violation Details
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS AND SURFACES IN ALL RER STORAGE AND WAREWASHING AREAS. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS AND FLOORS AND CORNERS IN REAR WAREWASHING AREA TO REMOVE SPILLS, FOOD DEBRIS, DIRT BUILDUP AND/OR GREASE. INSTRUCTED TO INCREASE CLEANING FREQUENCY AND MAINTAIN AT ALL TIMES.
Why This Matters
Deteriorated facilities harbor pests and prevent proper cleaning.
Food Code Requirement
Building must be maintained in good condition.
Specific Requirements
No holes in walls/ceilings; Doors and windows intact; Fixtures functional; No water damage; Surfaces intact.
CDPH Food Code: Section 6-501.11
Health Department Information
Department
Chicago Department of Public Health (CDPH)
Division
Food Protection Program
Report Issues
Call 311 or File Online
More Information
CDPH Food Protection