Dec 10, 2024 Inspection
December 10, 2024• Canvass• 5 violations
Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE INTERIOR OF THE REACH IN COOLERS IN NEED OF CLEANING. INSTRUCTED TO DETAIL CLEAN.(+4 more)
(Also Known As: WILDBERRY)
196 E PEARSON ST, CHICAGO, IL 60611
December 10, 2024• Canvass• 5 violations
Violation: 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED THE INTERIOR OF THE REACH IN COOLERS IN NEED OF CLEANING. INSTRUCTED TO DETAIL CLEAN.(+4 more)
June 28, 2024• Canvass• 2 violations
Violation: 36. THERMOMETERS PROVIDED & ACCURATE - Comments: MUST PROVIDE AND MAINTAIN WORKING THERMOMETERS INSIDE PREP COOLER.(+1 more)
December 11, 2023• Canvass• 4 violations
Violation: 41. WIPING CLOTHS: PROPERLY USED & STORED - Comments: OBSERVED WIPING CLOTH IMPROPERLY AIRDRYING ON TABLE IN COFFEE/SMOOTHIE PREP. INSTRUCTED TO STORE TOWEL IN SANITIZING SOLUTION AT LEAST 50 PPM ...(+3 more)
August 8, 2022• Canvass• 3 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: Found TCS food held at improper temperature. Found 10 lbs large tub of liquid eggs placed under prep line at 71.3f, 8 lbs of soft cream cheese held at...(+2 more)
July 19, 2021• Complaint Re-Inspection• 1 violation
Violation: 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: FOUND HEAVY DUST BUILDUP ON CEILING VENT IN 1ST FLOOR MAIN KITCHEN AREA. MUST CLEAN.
July 12, 2021• Complaint• 6 violations
Violation: 22. PROPER COLD HOLDING TEMPERATURES - Comments: OBSERVED TCS FOODS AT IMPROPER TEMPERATURES INSIDE OF THE PREP COOLER. OBSERVED CUT TOMATOES AT 57.3 F AND CHICKEN SALAD AT 46.8 F. INSTRUCTED TO DISCA...(+5 more)
March 10, 2021• Canvass• 6 violations
Violation: 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HAND WASHING SIGNAGE POSTED AND HAND WASHING SINKS. MUST POST SIGNAGE AT ALL HAND WASHING SINKS IN KITCHEN.(+5 more)
March 13, 2020• Canvass• 6 violations
Violation: 9. NO BARE HAND CONTACT WITH RTE FOOD OR A PRE-APPROVED ALTERNATIVE PROCEDURE PROPERLY ALLOWED - Comments: OBSERVED A FOOD HANDLER PICKING UP BREAD WITH HIS BARE HAND, INSTRUCTED MANAGER TO HAVE EMPL...(+5 more)
March 14, 2019• Canvass• 5 violations
Violation: 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED - Comments: - OBSERVED PRESET TABLEWARE IN THE DINING ROOM, UNCOVERED & EXPOSED TO POTENTIAL CONTAMINATION. MUST REMOVE/...(+4 more)
September 6, 2018• Canvass Re-Inspection• 2 violations
Violation: 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: 3-603.11 NO CONSUMER ADVISORY WITH DISCLOSURE AND REMINDER ON PREMISES/MENU. INSTRUCTED MANAGER MUST PROVIDE A CONSUMER ADVISORY WIT...(+1 more)
August 30, 2018• Canvass• 8 violations
Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: 2-102.14(A) NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MANAGER MUST HAVE AN EMPLOYEE...(+7 more)
Department: Chicago Department of Public Health
Division: Food Protection Program
Report Issues: Call 311 or File Online
More Information: Chicago Food Protection