⚠️ Recent Failed Inspections ⚠️

WEST SIDE GYROS

754 S WESTERN AVE, CHICAGO, IL 60612

Type: Restaurant

Risk Level: Risk 2 (Medium)

🍽️ Cuisine: Mediterranean

📍 Neighborhood: Near West Side

License #: 2358510

14
Total Inspections
6
Passed
3
Failed
5
Conditional
PASS W/ CONDITIONS
Last Result

Inspection History

PASS W/ CONDITIONS Risk 2 (Medium)

Jan 13, 2022 Inspection

January 13, 2022• Canvass• 4 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIROITY FOUNDATION...(+3 more)

PASS W/ CONDITIONS Risk 2 (Medium)

May 19, 2021 Inspection

May 19, 2021• Complaint Re-Inspection• 3 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: Violation Codes: 2-102.14(O) Inspector Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICI...(+2 more)

FAIL Risk 2 (Medium)

May 11, 2021 Inspection

May 11, 2021• Complaint• 18 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES.MUST PROVIDE AND MAINTAIN.(PRIROITY FOUNDATION...(+17 more)

PASS W/ CONDITIONS Risk 2 (Medium)

Feb 21, 2020 Inspection

February 21, 2020• Canvass• 1 violation

Violation: 60. PREVIOUS CORE VIOLATION CORRECTED - Comments: CONTINUED NON COMPLIANCE FOR VIOLATION 58 NO ALLERGEN TRAINING CERTIFICATE ON SITE FOR CERTIFIED FOOD MANAGER. INSTRUCTED TO MEET REQUIREMENTS. UPON I...

PASS W/ CONDITIONS Risk 2 (Medium)

Feb 25, 2019 Inspection

February 25, 2019• Canvass Re-Inspection• 7 violations

Violation: 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING - Comments: NO EMPLOYEE HEALTH POLICIES ON SITE FOR CONDITIONAL AND FOOD EMPLOYEES. INSTRUCTED TO PROVI...(+6 more)

FAIL Risk 2 (Medium)

Feb 14, 2019 Inspection

February 14, 2019• Canvass• 11 violations

Violation: 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES - Comments: NO PIC ON SITE DURING TIME OF INSPECTION.(+10 more)

PASS W/ CONDITIONS Risk 2 (Medium)

May 11, 2018 Inspection

May 11, 2018• Canvass• 5 violations

Violation: 2. FACILITIES TO MAINTAIN PROPER TEMPERATURE - Comments: FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. OBSERVED THE 2 DOOR PREP COOLER WITH AN AIR TEMPERATURE OF 50F. THE COOLER WAS USED TO STORE P...(+4 more)

PASS Risk 2 (Medium)

Aug 30, 2017 Inspection

August 30, 2017• Canvass• 2 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: Observed cardboard used as a floor mat in walk in cooler. Must remove. All surfaces must be smooth and ...(+1 more)

PASS Risk 2 (Medium)

Dec 5, 2016 Inspection

December 5, 2016• Canvass• 4 violations

Violation: 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED - Comments: INSTRUCTED TO REMOVE THE RUST FROM THE BOTTOM SURFACE OF THE REACH IN FREEZER AND FROM THE STORAGE RACK...(+3 more)

PASS Risk 2 (Medium)

May 24, 2016 Inspection

May 24, 2016• Canvass• 4 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE RUBBER GASKETS ON THE PREP REACH IN COOLERS AND THE INTERIOR/EXTERI...(+3 more)

PASS Risk 2 (Medium)

Dec 8, 2015 Inspection

December 8, 2015• Canvass Re-Inspection• 2 violations

Violation: 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS - Comments: NO METAL STEM THERMOMETER AVAILABLE ON PREMISES TO TAKE FOOD TEMPERATURES. MUST PROVIDE.(+1 more)

FAIL Risk 2 (Medium)

Nov 30, 2015 Inspection

November 30, 2015• Canvass• 6 violations

Violation: 6. HANDS WASHED AND CLEANED, GOOD HYGIENIC PRACTICES; NO BARE HAND CONTACT WITH READY-TO-EAT FOODS. - Comments: OBSERVED A FOOD HANDLING EMPLOYEE HANDLE READY-TO-EAT FOODS SUCH AS LETTUCE, PICKLES, AN...(+5 more)

PASS Risk 2 (Medium)

Feb 25, 2015 Inspection

February 25, 2015• Canvass• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: DETAIL CLEAN THE INTERIOR OF THE 2 DOOR PREP COOLER AND GREASE ON THE INSIDE OF THE VENTILATION HOOD.(+2 more)

PASS Risk 2 (Medium)

Oct 1, 2014 Inspection

October 1, 2014• License• 3 violations

Violation: 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS - Comments: MUST CLEAN THE EXTERIOR SIDES BETWEEN THE DEEP FRYERS ALSO THE INTERIOR CADINETS TO REMOVE GREASE. ALSO ...(+2 more)

Health Department Contact

Department: Chicago Department of Public Health

Division: Food Protection Program

Report Issues: Call 311 or File Online

More Information: Chicago Food Protection

Data sourced from Chicago Open Data Portal - Chicago Department of Public Health inspections